Wine Newswire (Page 7)

Comprehensive Real-Time News Feed for Wine. (Page 7)

Results 121 - 140 of 75,610 in Wine

  1. Sisterly bond unites Italy and USA in fight against cancerRead the original story w/Photo

    Yesterday | PRWeb

    On the 30th of April 2015 the American Cancer Society and Vinitaly International will join forces once again on the occasion of the tenth edition of Taste of Hope thus renewing an alliance, consolidated back in 2010, between two sisters, Kris Kim, Chief Operating Officer of the American Cancer Society, the largest health organization in the US dedicated to the fight against cancer, and Stevie Kim, Managing Director of Vinitaly International, the Ambassador of Italian wine in the world.

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  2. More Read the original story w/Photo

    Yesterday | KXVO

    Information contained on this page is provided by an independent third-party content provider. WorldNow and this Station make no warranties or representations in connection therewith.

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  3. Travail Chef Tony Callies Updates Edina's Arezzo KitchenRead the original story w/Photo

    Yesterday | City Pages

    ... gonna do, too! Wait, no it's not. It's going to start staying open for those in-between hours, for glasses of wine and small plates on the patio. And while his traditionalist menu will remain similar, for those who have come to know and love the ...

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  4. 7th Annual Tybee Wine Festival to be held this weekendRead the original story w/Photo

    Yesterday | WTOC-TV Savannah

    The 7th Annual Tybee Wine Festival presented by the Tybee Post Theater will be held this weekend. The festival offers five events with international wines, gourmet cuisine, and cooking demonstrations.

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  5. Lanson creates restaurant ChampagneRead the original story w/Photo

    Yesterday | The Drinks Business

    ... the dosage on Lanson Pere et Fils was done in part because the longer ageing period creates a richer, softer sparkling wine with "honey notes", but also because the on-trade customers prefer a drier style according to Beavis. The new Champagne is ...

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  6. US takes lead on wine consumptionRead the original story

    Yesterday | The Drinks Business

    The US has overtaken France to become the world's largest wine consumer, although Europe as a whole still dominates consumption and production, according to a new report. Figures released by Agrifrance, a division of BNP Paribas Wealth Management, put per capita annual wine consumption in the US at 12 litres.

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  7. Legendary Chefs Toast To The Ninth Annual Vegas Uncork'd By Bon...Read the original story w/Photo

    Yesterday | Sys-Con Media

    Recently voted number one food festival in USA Today's 10Best Readers' Choice Awards , Vegas Uncork'd continues to grow, offering a range of intimate experiences and extravagant soirees that feature the world's greatest chefs, sommeliers and mixologists. This year the festival welcomes new chefs such as Emeril Lagasse and Tickets are still available for the Grand Tasting, the festival's annual signature event, presenting more than 50 award-winning chefs, free-flowing wines and spirits from around the world at the luxurious Garden of the Gods Pool Oasis at Caesars Palace.

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  8. Pez Rides L'Eroica CaliforniaRead the original story w/Photo

    Yesterday | PezCycling News

    ... squad staying at my house, the last thing on my mind was a 130-mile long vintage bicycle ride in the Paso Robles wine country interspersed into my training centered on watts, suffering, starvation, and interval sessions. In fact, I had thoughts of ...

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  9. A day in the life of: Living it up TOWIE style and puffing sheesha with Frankie EssexRead the original story w/Photo

    Yesterday | Daily Star

    But there's a different side of Essex , with original castmates now busy entrepreneurs, earning cash from business instead of partying and PAs. So as someone who is hardcore dedicated to the joys of alcohol, expectations of rocking up in Chigwell to a vat of white wine spritzer before hitting Brentwood for a bender, fall short.

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  10. Book Signing on May 9th, at Raymond Vineyards in NapaRead the original story w/Photo

    Yesterday | Vinography

    ... offer visitors. Raymond, therefore, is quite the appropriate setting for me to do a book signing with The Essence of Wine . From Noon to 4:00 PM, I'll be hanging out in the Red Room, the lushly appointed velvet lounge at Raymond (see below) to sign ...

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  11. An Open Letter to the California Wine IndustryRead the original story

    Thursday | Wine Business Online

    There's no place on earth like California for making wine. Envision a place where California winemakers can come together to share the rich history of winemaking in California, celebrate the state of the art artisanal winemaking and sustainable grape growing and then explore what's next.

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  12. Dan Medeiros - Dine Out: Glass is definitely more than half-full at Chardonnay'sRead the original story w/Photo

    Thursday | SouthCoastToday.com

    Hours: 4 to 10 p.m. Monday; 4 to 11 p.m. Tuesday to Thursday; 4 to 11:30 p.m. Friday; 2 to 11:30 p.m. Saturday; 2 to 10 p.m. Sunday. Since my daughter was born 2 1/2 years ago, my wife and I have been out on a date alone exactly twice.

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  13. Photos: Esty Street in Park RidgeRead the original story w/Photo

    Thursday | NorthJersey.com

    ... t. It also remains one of the best places to have a drink, with enticing cocktails by bar manager Matt Milczarski and a Wine Spectator-recognized wine list that includes a new selection of Champagne and sparkling wines.

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  14. Shake it off? Half of Americans at risk for earthquakesRead the original story w/Photo

    Thursday | The Star Press

    Nearly half of the U.S. population lives in an area prone to earthquakes, according to the U.S. Geological Survey. Shake it off? Half of Americans at risk for earthquakes Nearly half of the U.S. population lives in an area prone to earthquakes, according to the U.S. Geological Survey.

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  15. International Chardonnay Symposium Adds New TalentRead the original story

    Thursday | Wine Business Online

    April 23, 2015 Planning is underway for the world's foremost gathering of Chardonnay producers, The International Chardonnay Symposium May 28-30, 2015, including new personalities to join a star-studded roster of global wine and culinary stars. The Symposium will take place in the oceanfront communities of Pismo Beach and Avila Beach with grand tastings at The Dolphin Bay Resort & Spa and The Cliffs Resort in Pismo Beach, California.

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  16. Renaissance Yeast Introduces Ossia Organic Wine Yeast -- For White, Red, and Fruit WinesRead the original story

    Thursday | Wine Business Online

    Renaissance Yeast Inc. is pleased to introduce Ossia Organic, the newest addition to its family of classically bred hydrogen sulfide -preventing wine yeast strains, to organic winemakers worldwide. Ideal for red, white, and fruit wines, Ossia will be welcomed by winemakers as an exciting new advance in organic winemaking.

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  17. Taste Washington Celebrates Another Successful YearRead the original story

    Thursday | Wine Business Online

    the nation's largest single-region wine and food event - reported its highest overall attendance in 2015. The 18th annual event took place March 26-29 and drew more than 6,300 people over the course of four days. The weekend's educational seminars ...

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  18. Bodkin Wines Taps Maritime Wine Trading Collective for Sales & Marketing MaverickRead the original story w/Photo

    Thursday | Wine Business Online

    April 23, 2015, San Francisco - Christopher Christensen, "Winesmith and Head Honcho" of Sonoma-based Bodkin Wines, has partnered with Maritime Wine Trading Collective to increase sales nationally. Founded in 2011 with an initial release of 77 cases of Sauvignon Blanc, Bodkin's production currently includes Chardonnay, Zinfandel, Muscat Canelli, late harvest blends, and a unique sparkling Sauvignon Blanc, the only one made in the U.S. Viriginie Boone, writing for the Santa Rosa Press-Democrat in January 2014, cited Bodkin as one of three "wineries to watch."

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  19. Tonnellerie CADUS is Replanting TreesRead the original story w/Photo

    Thursday | Wine Business Online

    ... is proposing a modern, 100% natural toasting method whose performances are perceptible from the very first months of wine storage. The SENSORIEL range that benefits from this know-how, ensures a reliable and outstanding product-promise. Cadus uses ...

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  20. Beer lovers' big eventRead the original story

    Yesterday | Telegram

    ... Midas Touch. This beer is an interesting mix of barley, grapes and honey to create a product that is part beer, part wine and part mead. A dig in Denmark turned up a birch bark drinking vessel in the tomb of a woman thought to be an upper-class ...

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