Wine Newswire (Page 6)

Comprehensive Real-Time News Feed for Wine. (Page 6)

Results 101 - 120 of 65,106 in Wine

  1. People News Recap from 10/14 - 10/20Read the original story

    19 hrs ago | Wine Business Online

    Lelievre is French and worked six years ago for Tonelera Nacional as a marketing manager. After two years in Australia in the wine industry, she returned to France with Nadalie Cooperage before settling down in the U.S. as part of Nadalie USA.

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  2. Autumn and Eve: How the State's Cider Industry Has Changed Over the Last DecadeRead the original story w/Photo

    19 hrs ago | The Village Voice

    ... cider to a newbie? This is a beverage made from the fermented juice of apples. Apples are to cider as grapes are to wine. Tell me a bit about building your business. My goal was to earn a living pruning apple trees. I started the business with money ...

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  3. Attention to detail makes Koyle wines shineRead the original story

    19 hrs ago | Examiner.com

    The Undurraga family has been making wine in Chile since 1885. Cristobal Undurraga was in New York recently to discuss his family's latest venture, Koyle wines.

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  4. Fried chicken and bubbles are on the menu at Early Mountain VineyardsRead the original story w/Photo

    19 hrs ago | Examiner.com

    The bubbly will be flowing this Sunday, Oct. 26, at Early Mountain Vineyards for an evening of local fried chicken paired with Virginia sparkling wine, beer and cider. The special dinner is being held from 5 p.m. to 8 p.m. and will include fried chicken by Charlottesville's Kitchen Catering as well as baked apples, potlikker soup and sweet potato cornbread.

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  5. Hampton Roads Book EventsRead the original story w/Photo

    19 hrs ago | Hampton Roads Daily Press

    Author/historian Veronica Alease Davis celebrates the release of " Hampton University " at several upcoming wine, cheese and hors d'oeuvre receptions. The first is Saturday, Oct. 25, 7-9 p.m .

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  6. Cool, yet cheap: Stylish hostels around the worldRead the original story w/Photo

    19 hrs ago | USA Today

    ... and handmade rugs from Peru. The Wayfarer, a chic, contemporary hostel in Santa Barbara, Calif., sits on the Urban Wine Trail, home to more than 20 wine tasting rooms. Guests get a daily complimentary breakfast, access to the community kitchen, ...

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  7. Manila firm opens wine bar, resto in Ayala CenterRead the original story w/Photo

    20 hrs ago | Sun-Star

    The company recently opened in Ayala Center Cebu new wing its first wine bar and restaurant concept in the country. "The plan is to make Planet Grapes like a Starbucks of wine, making it available to every Filipino," Planet Grapes owner Romy Sia said in an interview.

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  8. Riquewihr VIIRead the original story

    20 hrs ago | TrekEarth

    ... around the place, which still retains some of its medieval defensive system. The experts say that the secret of the wine quality is its geographical location on the sunny side of the Vosges, sheltered from the cold west. The town retains a special ...

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  9. Vinitaly International Academy Takes on the Challenge of Overcoming...Read the original story w/Photo

    20 hrs ago | PRWeb

    Vinitaly International is getting ready to travel to Australia to take part in Vinitalia Down Under in Melbourne with the intent of paving the way for a decisive leap forward for Italian wines in the Land of the Kangaroo. The decision comes at a time when Australia's love for beer has sunk to the lowest level since the days of the post-war six o'clock swill, overcome by an increasing interest towards more sophisticated alcoholic beverages such as wine.

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  10. Cookin' with Nino: Tomahawk steakRead the original story w/Photo

    20 hrs ago | WGNO-TV New Orleans

    Tuesday mornings means it's time for a visit from Chef Nino. Here's his recipe for Tomahawk steak with red wine mushroom sauce.

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  11. Chef Nino cooks up a tomahawk steak with red wine mushroom sauceRead the original story w/Photo

    20 hrs ago | WGNO-TV New Orleans

    INGREDIENTS: FOR STEAK: 1 GIGANTIC TOMAHAWK STEAK SEA SALT AND CRACKED BLACK PEPPER TO TASTE FOR SAUCE: 4 tablespoons butter 4 large garlic cloves, chopped 3 large shallots, chopped 1 large portobello mushroom cut to 1 4 inch dice size 1 teaspoon dried thyme 1 tablespoon all purpose flour 1 cup canned beef broth 1 cup dry red wine salt and pepper to taste INSTRUCTIONS: FOR STEAK: SALT AND PEPPER BOTH SIDES AND ALL AROUND STEAK PLACE STEAK IN A PREHEATED BLACK IRON SKILLET. SEAR ON TOP AND BOTTOM FOR 5 MINUTES TO CHAR COLOR.

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  12. Jeremy Messersmith and Others Take a Stand Against 70-30 Rule in Cute, Cheesy VideoRead the original story w/Photo

    21 hrs ago | City Pages

    ... by answering yes or no on ballot question 2: "Shall the Minneapolis City Charter be amended to remove mandatory food to wine and beer sales ratios?" In addition to yard signs blazoned with the "Yes On 2" logo, Citizens for a Modern Minneapolis has ...

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  13. Danger Zone: Constellation BrandsRead the original story w/Photo

    21 hrs ago | Seeking Alpha

    Constellation Brands is an international producer and marketer of over 100 brands of beer, wine, and liquor. The company's well-known brands include Corona, Robert Mondavi, Modelo, and Svedka Vodka.

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  14. Rock The Look: Electric TouchRead the original story w/Photo

    21 hrs ago | Austin Monthly

    We asked local rockers Electric Touch to trade in their skinny jeans for a day and model the season's top trends for gents. Classic yet rugged, spring's hottest looks include bright hues, clever mixes of textures and patterns and a dose of preppiness.

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  15. Keira Knightley's Teenage Years: I Was a Goody Two-ShoesRead the original story w/Photo

    22 hrs ago | E! Online

    ... Knightley said, "I'd go to a vineyard, probably in Burgundy and I'd sit there and drink an awful lot of really good wine." Rockwell also said he'd be boozing it up, but he'd do it with beer in San Francisco while eating lots of "cheese [and] ...

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  16. Room Report: Archer Hotel New YorkRead the original story w/Photo

    Monday | Examiner.com

    ... vitamin-based toiletries. Minibars contain unique items like jelly beans, flavored nuts, plus the basics like wine and spirits. Small closets and excellent soundproofing do the trick for both business and leisure travelers. Amenities: Guests looking ...

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  17. Local hands make light work of grape harvest.Read the original story

    Monday | Hereford Times

    ... n Sunday. The church was beautifully decorated with flowers, apples from the orchards, honey from the hives, grapes and wine from the vineyard, hops and vegetables from around the village."

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  18. Praiseworthy, Oct. 13, 2014: K wine and Spirits owners will be greatly missedRead the original story w/Photo

    Sunday Oct 12 | Santa Cruz Sentinel

    The owners, Frank and Evelyn will be greatly missed. They have been huge supporters of the Capitola-Soquel Chamber of Commerce and worked for many years on the Art and Wine Festival.

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  19. Chef du Jour: Naperville chef perfects pairing for Portuguese wineRead the original story w/Photo

    23 hrs ago | Daily Herald

    ... top chefs. Basically 10 different chefs from across America were chosen to create a dish to pair with an amazing wine from Portugal. I chose Aveleda's Alvarinho to pair with my Crispy Chilean Sea Bass. How did you come up with that recipe? I chose ...

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  20. UK and US still top for Aussie wine exportsRead the original story w/Photo

    23 hrs ago | The Drinks Business

    The UK, US and Canada remain the top three destinations by volume for Australian wines in the year ending September 2014, according to the latest Wine Export Approval Report September 2014 , released today by the Australian Grape and Wine Authority . However, the two biggest Australian wine markets recorded contrasting figures, with exports to the UK increasing by 1% to 245 million litres and exports to the US dropping by 8% to 164 million litres.

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