Thomas Keller Newswire (Page 4)

Comprehensive Real-Time News Feed for Thomas Keller. (Page 4)

Results 61 - 80 of 717 in Thomas Keller

  1. The French Laundry readies for its remodel, temporary...Read the original story w/Photo

    Friday Nov 28 | SFGate

    Chef Thomas Keller stands outside the French Laundry kitchen, which will soon get a remodel. Photo: The Chronicle/Russell Yip Thomas Keller 's famous mantra has long been etched into the minds of young chefs: "It's all about finesse."

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  2. Dana Cowin hopes to help you master her kitchen mistakesRead the original story w/Photo

    Thursday Nov 27 | Post and Courier

    ... work, it did give her the contact list to fix that. So she called upon some of the most notable chefs - Thomas Keller, Jose Andres, Jean-Georges Vongerichten, April Bloomfield and David Chang among them - to teach her the basics she felt she was so ...

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  3. Read the original story w/Photo

    Wednesday Nov 26 | SFGate

    Thomas Keller 's famous mantra has long been etched into the minds of young chefs: "It's all about finesse." Though Keller celebrated the French Laundry 's 20th anniversary in the summer, the new year is shaping up to be an even more pivotal one for the famous Yountville fine-dining destination .

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  4. Food & Wine Editor Dana Cowin hopes to help you master her mistakesRead the original story w/Photo

    Nov 4, 2014 | Alabama Live

    ... work, it did give her the contact list to fix that. So she called upon some of the most notable chefs -- Thomas Keller, Jose Andres, Jean-Georges Vongerichten, April Bloomfield and David Chang among them -- to teach her the basics she felt she was ...

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  5. Local chef carves out a marrow-glazed victoryRead the original story

    Wednesday Nov 26 | Sun Advocate

    ... designed to recognize outstanding young professionals in America. During the competition, hosted by Chef Thomas Keller of the Bouchon Beverly Hills restaurant, Wells and her assistant, Chantelle Mott, prepared a marrow-glazed ribeye and braised ...

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  6. Last Minute Thanksgiving RecipesRead the original story w/Photo

    Nov 26, 2014 | Saveur.com

    ... salad. See the recipe for Grilled Romaine Salad with Blue Cheese and Bacon>> This rustic stuffing from Thomas Keller's Bouchon Bistro is made with crusty Italian bread and laced with fresh herbs, aromatics, and sausage. See the recipe for Ciabatta ...

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  7. Dana Cowin hopes to help you master her mistakesRead the original story

    Nov 26, 2014 | Foster's Daily Democrat

    ... work, it did give her the contact list to fix that. So she called upon some of the most notable chefs -- Thomas Keller, Jose Andres, Jean-Georges Vongerichten, April Bloomfield and David Chang among them -- to teach her the basics she felt she was ...

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  8. Thanksgiving debates: mashed or smashed potatoes, dry or wet briningRead the original story w/Photo

    Nov 25, 2014 | Pocono Record

    ... stays moist but keeps a firm and muscular texture. That is my preference. Other cooks I respect, notably chef Thomas Keller, disagree and still favor wet-brining. I prefer to think this is because they have not yet tried to do it my way, but I'm not ...

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  9. 's 2014 Gift Guide: 21 Kitchen Tools for the Home ChefRead the original story w/Photo

    Nov 25, 2014 | Grub Street

    A range of options, big (an 11-piece set of pans designed by Thomas Keller) and small (a rosemary stripper to speed up herb-chopping). For those on your list looking to play Top Chef at home, we've collected 21 kitchen items big (an 11-piece set of ...

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  10. 57 Vegetarian Thanksgiving DishesRead the original story w/Photo

    Nov 24, 2014 | Saveur.com

    Thinly sliced potatoes and onions are baked in a rich cream sauce in this classic crowd-pleaser from Canada's Prince Edward Island. See the recipe for Old-Fashioned Scalloped Potatoes>> Sherry vinegar balances the richness in the cream sauce for this Thanksgiving staple from Thomas Keller's Bouchon Bistro in Yountville, California.

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  11. Why Amanda Cohen Sees a Brighter Future for NYC's Restaurant IndustryRead the original story

    Nov 24, 2014 | Eater

    ... looks pretty good. Questioning tipping practices has previously been reserved for weirdos, Europeans, or Thomas Keller . But now there is a serious conversation starting about how fair wages, rather than an out-of-date system based on peer pressure, ...

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  12. Top Chef Delivers Modern Chinese Food to the OCRead the original story w/Photo

    Nov 24, 2014 | Grape Radio

    ... culinary school. Trained in classic French and Italian cuisine, Shirley has worked and opened restaurants for Thomas Keller, Guy Savoy and Mario Batali. After she opened CarneVino as Chef de Cuisine for the Batali group, CarneVino earned multiple ...

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  13. Cooking with SquabRead the original story

    Nov 22, 2014 | KLRN-TV San Antonio

    For the adventurous cook, squab is dark and richly flavored, while also tender and delicate to eat. Chef Keller makes squab with a savory veal filling and aromatic sauce.

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  14. A Michelin-Starred Chef Is Now Cooking French Comfort Food at the Rebooted Happy EndingRead the original story w/Photo

    Nov 21, 2014 | Grub Street

    ... by Los Angeles artist Brendan Lynch . Francis Gabarrus, who held a Michelin star for six years and cooked for Thomas Keller and JoA l Robuchon, devised a menu conspicuously devoid of swooshed and smeared sauces, obscure foraged shoots, and whatever ...

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  15. Food & Wine editor finally learns how to cookRead the original story w/Photo

    Nov 20, 2014 | NorthJersey.com

    ... work, it did give her the contact list to fix that. So she called upon some of the most notable chefs - Thomas Keller, Jose Andres, Jean-Georges Vongerichten, April Bloomfield and David Chang among them - to teach her the basics she felt she was so ...

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  16. Senior EditorRead the original story

    Nov 19, 2014 | Publishers Marketplace

    ... the preeminent thought leaders in their fields. Titles include Heritage by Sean Brock, The French Laundry by Thomas Keller, One Good Dish by David Tanis, The Kinfolk Table by Nathan Williams, The Medal of Honor by Peter Collier, and Remodelista by ...

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  17. Dana Cowin hopes to help you master her mistakesRead the original story w/Photo

    Nov 19, 2014 | Norwalk Citizen News

    ... work, it did give her the contact list to fix that. So she called upon some of the most notable chefs - Thomas Keller , Jose Andres , Jean-Georges Vongerichten, April Bloomfield and David Chang among them - to teach her the basics she felt she was ...

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  18. Ruth Taber: Food editor Dana Cowin shares missteps in new cookbookRead the original story w/Photo

    Nov 18, 2014 | El Paso Times

    ... butter under the skin, etc., and the results were disappointing. She asked legendary French Laundry Chef Thomas Keller for tips on roasting a more perfect chicken. His first tip: "Air-dry the bird to pull moisture out of the skin for at least two ...

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  19. Neighborhood Guide: What To Do in Hayes ValleyRead the original story w/Photo

    Nov 18, 2014 | 7x7

    ... 579 Hayes Street A classic Greek souvlaki sandwich shop opened by a Greek-American chef who's worked with Thomas Keller? Yes, please. If the spit-roasted meats on warm pita bread served with Greek wine aren't enough for you, take home a whole ...

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  20. Food & Wine Magazine's Dana Cowin boosts her kitchen confidenceRead the original story w/Photo

    Nov 18, 2014 | Milwaukee Journal-Sentinal

    ... to use for cooking pasta, tips and techniques come from cooking experts in every area, including Jacques Ppin, Thomas Keller, Mario Batali, John Besh, Lidia Bastianich, Sherry Yard, Jos Andrs, ric Ripert, Alice Waters and David Chang. Cowin, a ...

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