
Results 1 - 20 of 23 for "u:pdx.eater.com" in Portland, OR
Wire: Ole Latte Coffee Pays it Forward; A Pizza Switcheroo
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Here's a soul-affirming story from downtown's Old Latte Coffee Cart : PoMo reports owner Todd Edwards has implemented a " suspended coffee " program, which allows guests to purchase an extra cup of coffee on behalf of a future customer in need. Comment?
Cart Talk/The Shutter: After a staggering 16 years...
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After a staggering 16 years in downtown Portland, soup cart No Fish! Go Fish! has permanently closed up shop on SW Fifth Avenue and Yamhill Street. Comment?
Plywood Report: Pacific Pie Co. Opening Second Location in NW Portland
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Just four years since opening their first stand at the Beaverton Farmers Market - and two years after the debut of their SE brick-and-mortar - the Aussie-inspired Pacific Pie Co. Comment?
Contests: Win Tickets to Taste of the Nation Portland
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Taste of the Nation , the national food-filled fundraiser for anti-hunger organization Share Our Strength , will celebrate its annual Portland event on Tuesday, May 7 . TOTN Portland takes over downtown's McMenamins Crystal Hotel & Ballroom, featuring more than 40 restaurants, 25 wineries, and five breweries doling out bite-sized samples of some ... (more) Comment?
Rumormongering: Spokane Steakhouse Coming to Downtown Portland?
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Word on the street is that downtown Portland is on the verge of getting another high-end, American-focused, meat-lovers palace, this time the Spokane, Wash.-based Churchill's Steakhouse . Comment?
Behind Cart Doors: Making Pasta at 'Al Fresco' Italian Restaurant Artigiano
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Welcome back to Behind Cart Doors , an Eater feature that goes inside popular Portland food carts - literally - to see how kitchen set-ups work in those tiny cart spaces. Comment?
Video Interlude: Watch Andrew Zimmern Get Meaty at Laurelhurst Market
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Last night, the Travel Channel's Bizarre Foods aired its long-awaited Portland episode , in which host Andrew Zimmern "meets the free-thinking food connoisseurs" of the city described as "a refuge for those seeking alternative lifestyles ." During his visit, ZImmern visited everyone from Salt & Straw to Lincoln to Olympic Provisions. Comment?
The Shutter: Einstein Bros. Bagels Shutters Three Portland Locations
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Einstein Bros. Bagels has permanently closed three of its 14 Portland-area locations. Comment?
Plywood Report: A new brewery and brewpub...
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A new brewery and brewpub is coming to Northeast Portland . The New School reports that Full Sail alum John Harris has just signed a lease for a 14,000-square-foot warehouse on N Mississippi Avenue and Cook Street, with plans to open an as-yet-unnamed production facility and pub. Comment?
Vote, Rocked.: Sunset Magazine recently left a...
Sunset Magazine recently left a round-up of " Best of the West " dishes up to reader vote , and Portland took multiple wins: Little Big Burger, Laurelhurst Market, Boke Bowl, Natural Selection, Salt & Straw, and Ken's Artisan Pizza all won their respective categories in the "Big Dish 2013" contest. Comment?
OMG So Much Beer: The New School beer blog...
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The New School beer blog brings major intel on four new brewery projects on-tap for the Portland area . Comment?
One Year In: Bollywood Theater's Troy MacLarty on the First Year
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Welcome to One Year In , a feature in which Eater sits down for a chat with the chefs and owners of restaurants celebrating their one-year anniversary. Comment?
Inside: Inside Eric Bechard's Kingdom of Roosevelt, Open Now
And now, a look around the dining room of chef Eric Bechard 's meaty return to Portland. Comment?
Wire: Barwikowski at Seattle's Cochon; Medley Tea Opens
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Traveling pork orgy Cochon 555 will unfortunately not make a pit-stop in Portland this year , but one Portland chef will still be competing: Eater Seattle reports that the Woodsman Tavern 's Jason Barwikowski - who won Portland's 2010 event - will participate in the Seattle Cochon, scheduled for March 17 at the Cedarbrook Lodge. Comment?
Dining Confidential: Meriwether's Steiner Pairs Whiskey with El Paisano Tacos
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Oregon is home to a lot of restaurants, bars, wineries, and breweries, but there are tons of hidden gems that the majority of Portlanders just aren't unearthing. Comment?
Football Things: Where to Get Take-Out for Sunday's Super Bowl
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For a football-watching "holiday" centered around six-packs, nachos, and various forms of dip, people who actually cook for their Super Bowl parties are kinda missing the point, right? With that in mind, here's a quick rundown of the Portland restaurants offering take-out for this Sunday's Super Bowl XLVII . Comment?
Plywood Report: Killer Burger Owners to Open Southwestern Spot Hatch
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The folks behind Killer Burger are heading to the Southwest for their new concept. Comment?
Plywood Report: Looks like another outpost is...
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Looks like another outpost is in the works for Elephants Delicatessen : According to OLCC paperwork, the deli chainlet is planning its sixth location at 5211 Corbett Avenue . Comment?
Dining Confidential: Ristretto's Johnson Likes Joe's Cheap Drinks
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Oregon is home to a lot of restaurants, bars, wineries, and breweries, but there are tons of hidden gems that the majority of Portlanders just aren't unearthing. Comment?
Event Planning: Next up on the Portland...
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Next up on the Portland Food Adventures docket: PaaDee owner Earl Ninsom plays host to a trio of Thai chefs - Sayan Promwongsa , Pitoon Koonswasdikool , and PaaDee's own Amporn Khayanha - during an installment of the recurring dinner series on Tuesday, January 22. Comment?