Pork Newswire

Comprehensive Real-Time News Feed for Pork.

Results 1 - 20 of 3,562 in Pork

  1. Pork farmers upbeat crisis overRead the original story w/Photo

    3 hrs ago | The London Free Press

    ... in the United States in the spring of 2013, has killed millions of piglets south of the border and helped drive up pork prices. The virus kills close to 100% of nursing pigs, but only sickens older animals. It has no impact on humans. The first ...

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  2. Pine River Fire Department Open HouseRead the original story

    4 hrs ago | Merrill Foto News

    ... at $6,400. Tickets are available in advance from any fire department member or at the event. Food, including roast pork sandwiches, will be served from 12:30-7 p.m. Tuck Pence will provide live music from 12:30-4:30 p.m. and America's Party Band ...

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  3. Italian Food Critic Admits Brooklyn Has Better Restaurants - But Who Has Better Pizza?Read the original story w/Photo

    5 hrs ago | New York Magazine

    ... other day. There's some new trattorias which specialize in a lighter, more seasonal style of cooking than your classic pork and cream heavy carbonaras, which are so full of fat they can give you nightmares. There is an innovative new restaurant ...

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  4. Thinking Globally, Leveraging LocallyRead the original story w/Photo

    6 hrs ago | Pork Checkoff

    It's not enough for pork producers to have a sole focus when it comes to their business today. They have to think about their livelihood in two contexts - globally and locally.

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  5. Len Frenkel: Switching to vegetarian diets contribute to a better futureRead the original story

    6 hrs ago | The Morning Call

    ... 10,000 gallons of water are needed to produce 1 pound of beef, a somewhat less amount to produce a pound of pork or chicken. This is mostly explained by the water needed to grow the crops, largely corn and soybeans, that become animal feed. Potatoes ...

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  6. Dream Meals: Street Prophet's Thursday Coffee HourRead the original story w/Photo

    6 hrs ago | Daily Kos

    ... 64 ounces Swanson's Thai Ginger Broth 5 ounces chow mein noodles A1 4 cup low-sodium teriyaki sauce 1A1 2 pounds pork tenderloin -- cut into 1-inch cubes 4 ounces mushroom caps -- variety -- sliced 4 whole green onions -- sliced 1 tablespoon ...

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  7. Macomb Community Wesleyan Church offers pork roast dinnerRead the original story

    8 hrs ago | North Country Now

    PIERCE'S CORNERS -- The Macomb Community Wesleyan Church will offer a roast pork dinner on Sept. 20 from 4 to 6 p.m. at the church.

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  8. What's Cookin': A sofrito sauceRead the original story w/Photo

    9 hrs ago | The Independent & Free Press

    ... sofrito, as all the ingredients are inside the roast, but as they roast with all the delicious juices from the pork, you will find the whole dish is quite tasty by the time it is done. As we suggested in the recipe, you might want to make a bigger ...

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  9. The good, the bad, and the really bad-a roundup of three newish barbecue spotsRead the original story w/Photo

    10 hrs ago | Chicago Reader

    ... offset smoker, which, when I visited, wasn't giving off even a hint of aroma. Husky Hog smokes a trinity of pulled pork, pulled chicken, and brisket, only smoking ribs on weekends or by special order. I've always argued that this sort of ...

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  10. Tony Colombos Italian Bistro reviewRead the original story w/Photo

    10 hrs ago | Newsday

    ... pasta. Meat-filled ravioli have heft but need more. The kitchen prepares a major chicken cutlet Parmigiana and a savory pork cutlet Milanese. Beef braciola, with pine nuts and raisins, tomato-sauced and served on garganelli, is recommended. Bland, ...

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  11. Tropical Fruit Salsa RecipeRead the original story w/Photo

    12 hrs ago | BellaOnline

    Everyone loves to grill steaks, burgers, pork chops, fish, and chicken, but even with a little seasoning, they sometimes get a little boring, and need some sprucing up. This refreshing Tropical Fruit Salsa goes well as an accompaniment to any of these favorite grilled foods, and is quick and easy to make.

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  12. Throwback Thursday: Remember The Blue Pig and its barbecue sandwiches?Read the original story w/Photo

    11 hrs ago | PennLive.com

    ... was so touched by the business and how it came back," Bart Hoppe said. The barbecue sandwiches were simple pulled pork sandwiches served with pickle relish on a Manbeck's Bakery roll. The fat from the cooked pork was skimmed off, the pork shredded ...

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  13. Riviera Vallarta resort, culinary tour in Italy, hotel in VailRead the original story w/Photo

    11 hrs ago | Examiner.com

    ... Visit an olive-oil mill, a vineyard and a wine cellar as well as a prosciuttificio where you sample prosciutto and pork sausage. Airfare is not included in this offer. Travelers can visit Groupon.com by September 21 for more information, dates, and ...

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  14. Stuffed pork tenderloinRead the original story w/Photo

    15 hrs ago | Mirror.co.uk

    ... Mix together the apricots, lemon zest, garlic and herbs. Season and then spread the stuffing onto one of the pieces or pork. 2. Sandwich the two pieces of pork together. Arrange the turkey rashers, overlapping, on top and secure using string at ...

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  15. Review: Maracas Cafe is small in size, big in flavorRead the original story

    17 hrs ago | The Morning Call

    ... lunch and dinner selections include sandwiches and dinner platters. "A la plancha" (pressed) sandwiches feature pork, pastrami, turkey and "tripleta" (ham, pork, beef and cheese). "Sorullos de maiz con queso" (fried corn meal with cheese) and a ...

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  16. Chance: No time to look good when I'm cookingRead the original story w/Photo

    Wednesday | Broomfield Enterprise

    We were entertaining over the weekend, and I was planning to smoke a pork butt. My youngest granddaughter needed an explanation about why her grandma would "smoke a butt."

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  17. Purina: Post-Weaning Toolbox Is Key For Long-Term Piglet SuccessRead the original story

    20 hrs ago | Agri Marketing

    PURINA: POST-WEANING TOOLBOX IS KEY FOR LONG-TERM PIGLET SUCCESS Sep. 18, 2014 Source: Purina news release Purina Animal Nutrition provided tips for minimizing the stress of weaning at an industry seminar at World Pork Expo. Presenters shared information on employee empowerment and young pig nutrition, crediting nursery management and the weaning transition as key drivers to industry success.

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  18. Why eat just one lunch when you can eat two?Read the original story w/Photo

    21 hrs ago | Pacific Daily News

    ... still recovering from our third day together. We started out with first lunch, sharing two pounds of deep fried salted pork knuckle, a.k.a. crispy pata. We dipped it in spicy garlic vinegar and sweet liver sauce, and Roland gnawed on that pig bone ...

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  19. In And Around ManhattanRead the original story

    23 hrs ago | Manhattan American

    Wilton Center Federated Church will sponsor its annual Roast Pork Supper from 4:45 to 6:45 p.m. on Saturday, September 20, with carry-outs also available. The supper will be held at the Church, 14101 W. Joliet Road in Manhattan .

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  20. Manteno MusingsRead the original story

    23 hrs ago | Manteno News

    ... visit the Manteno Chamber of Commerce online at mantenochamber.com or on Facebook at facebook.com/mantenochamber. Roast Pork Supper Wilton Center Federated Church will sponsor its annual Roast Pork Supper this Saturday, September 20, from 4:45 to ...

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