Organic Food Newswire (Page 10)

Comprehensive Real-Time News Feed for Organic Food. (Page 10)

Results 181 - 200 of 4,206 in Organic Food

  1. 'Righteous' new Fort Worth spot serves rosemary-black pepper ice creamRead the original story

    Oct 7, 2014 | Dallas Morning News

    ... use those herbs in just about everything we do: stocks, sauces, soups. My goal is to use mostly USDA-certified organic food whenever possible. Our cocktail program will have lots of different spirits that are all USDA-certified organic. We're ...

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  2. Commerce Ministry to soon exempt organic products from export banRead the original story w/Photo

    Oct 7, 2014 | Merinews

    Considering that organic food products constitute a minuscule part of India's total farm exports, the Ministry of Commerce and Industry is working towards exempting organic processed foods from export ban, a top Commerce Ministry official said at an ASSOCHAM event held in New Delhi today. "With a view to provide an enabling policy environment, the Ministry of Commerce and Industry is trying to get that there would never be any ban on organic processed food exports even if the primary produce of that commodity is subjected to some restrictions," said A.K. Tripathy, joint secretary, Department of Commerce and Industries at the 4th National Conference on organic farming organised by The Associated Chambers of Commerce and Industry of India .

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  3. Artisan Alley adds eclectic mix to lively downtown DeLandRead the original story w/Photo

    Oct 7, 2014 | Daytona Beach News-Journal Online

    ... all week and this is when we know the weekend starts,” said Rust, adding that while it's possible to buy organic food elsewhere, he enjoys the social aspect of the alley and the personal relationships he's built with the vendors. “This ...

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  4. Grow Lights For Agriculture Market Shares, Strategies, And Forecasts, Worldwide, 2014 To 2020Read the original story w/Photo

    Oct 6, 2014 | PR Log

    MarketResearchReports.Biz include new market research report "Grow Lights for Agriculture Market Shares, Strategies, and Forecasts, Worldwide, 2014 to 2020" to its huge collection of research reports. PRLog - Oct. 7, 2014 - ALBANY, N.Y. -- Research announces that it has published a new LED Grow Lights study.

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  5. Noted singer Greg Brown to appear in Chimacum on ThursdayRead the original story w/Photo

    Oct 6, 2014 | Peninsula Daily News

    Just when you think the guy with the great, big bear of a voice is about to get grouchy, he turns kind, even hopeful. Greg Brown, country-blues and folk singer, looks deeply into the world's darkness and light, in songs that explore pleasures simple and sensual.

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  6. Farmers rejoice in a bountiful harvestRead the original story w/Photo

    Oct 6, 2014 | Chronicle Newspaper

    Monthly farm dinners Blooming Hill Organics on Route 208 in South Blooming Grove now offers not only organic vegetables but dinners, parties, and even weddings. To reserve a spot at Blooming Hill's monthly farm dinners, be sure to call early.

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  7. Best New Food Shops: Ileana Artisan Food And ButcherRead the original story w/Photo

    Sep 5, 2014 | Londonist

    Lined with mundane shops and restaurants, the grey dusty area around Hendon Central station is the last place you'd expect to find a smart Romanian deli - but this is where Ileana Artisan Food and Butcher opened earlier this year. The venue was once a long-established Jewish catering company, but has been completely refitted with handmade Italian tiles and attractive wooden display cabinets.

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  8. 3 simple steps toward a greener and more sustainable Lehigh ValleyRead the original story w/Photo

    Dec 22, 2009 | Examiner.com

    There are 3 simple steps any citizen can take towards creating a financially stronger and more ecologically-friendly community. These are just the first steps you can take in a larger journey: 1. Buy from your local independent businesses , especially if they sell and promote Eco-friendly wares or services.

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  9. 3 New Subscriptions for Food LoversRead the original story

    Oct 6, 2014 | Food & Wine

    The fall equinox may have been a few weeks ago but it feels like it officially became autumn in the northeast this week: temperatures dropped into the 40s last night. In New York City, we're finally retiring our in-window air conditioners, clearing out the pantry to make room for root vegetables and cleaning our ovens in preparation for a months-long roast-a-thon.

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  10. Callaway Gardens to host herbal tea workshopRead the original story

    Oct 6, 2014 | LaGrange Daily News

    Cabrera will share some of her favorite tea recipes and discuss ways to make pleasure and healing teas.

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  11. This Amish paradise goes beyond organic farmingRead the original story w/Photo

    Oct 6, 2014 | Grist Magazine

    Amish farmers could teach us a thing or two about agriculture. Lesson No. 1: You can smell the difference between healthy plants and unhealthy ones.

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  12. We can't cook - and food brands love itRead the original story w/Photo

    Oct 6, 2014 | Stuff.co.nz

    According to recent research that will surprise no one, we're all getting lazier when it comes to creating nutritious meals from scratch. In fact, when you add all the pieces of research together what you get is an ugly and contradictory picture.

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  13. The Company Culture that Led to a $50mil SuccessRead the original story

    Oct 6, 2014 | PR Log

    MBE Magazine interviewed Co-founder, President and Silicon Valley Success-Story, Sonu Ratra, who revealed the secrets to her company's $50-million business. PRLog - Oct. 6, 2014 - SANTA CLARA, Calif.

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  14. Wageningen UR launches Biobased Packaging catalogueRead the original story w/Photo

    Oct 6, 2014 | Food Production Daily

    The first edition of a Biobased Packaging catalogue, compiled by Wageningen UR Food & Biobased Research has been launched by the Dutch Ministry of Economic Affairs to the NVC Netherlands Packaging Center. Current products on the market include biodegradable waste bags and compostable films for packaging organic vegetables .

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  15. Celia McKew, Elizabeth McNeice and Beverley CapewellRead the original story w/Photo

    Oct 6, 2014 | Dorsetecho.co.uk

    Sisters Elizabeth McNeice and Beverley Capewell said they were delighted with the award, adding that since the cafe opened in 2005 it has gone from strength to strength. In 2006 they won the silver award, followed up in 2008 with a win in the Taste of the West Best Cafe/Tearoom of the Year.

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  16. The Amish: Reinventing Organic AgricultureRead the original story w/Photo

    Oct 6, 2014 | The Atlantic

    "In the Second World War," Samuel Zook began, "my ancestors were conscientious objectors because we don't believe in combat." The Amish farmer paused a moment to inspect a mottled leaf on one of his tomato plants before continuing.

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  17. Everything you need to know about pumpkin beerRead the original story

    Oct 6, 2014 | WTOP-FM Washington

    The tastes of autumn's harvest can't be contained to produce stands. There's a growing demand for fall flavors in a variety of foods and drinks.

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  18. .com | SA's organics - a retail free-for-allRead the original story w/Photo

    Oct 6, 2014 | News24

    Buying organic food is, in theory, a simple exercise. You just have to read the label.

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  19. Whole Foods To Introduce Produce Rating ProgramRead the original story w/Photo

    Oct 5, 2014 | Agri Marketing

    WHOLE FOODS TO INTRODUCE PRODUCE RATING PROGRAM Oct. 6, 2014 Source: Whole Foods Market news release Whole Foods Market, Inc. is going to introduce a produce ratings program on Oct. 15, said John Mackey, co-chief executive officer of the Austin, Texas-based retailer. "Organic is not enough," he said Oct. 1 during the GE Capital Corporate Finance Food & Beverage Summit.

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  20. King: Whole Foods brings a new perspective to healthy savingRead the original story w/Photo

    Oct 5, 2014 | Bluffton Today

    ... and features local produce whenever possible. As the largest selling organic grocer in the world, they believe organic food is better for the environment. All produce is controlled locally to ensure freshness and quality, thus supporting local ...

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