Japanese Cuisine Newswire (Page 4)

Japanese Cuisine Newswire (Page 4)

Comprehensive Real-Time News Feed for Japanese Cuisine. (Page 4)

Results 61 - 80 of 11,563 in Japanese Cuisine

  1. Katana, a new Japanese restaurant, livens up a Canton cornerRead the original story w/Photo

    Friday May 22 | The Baltimore Sun

    Katana is a sweet and promising new Japanese restaurant in Canton. The focus is sushi, but there are also hot and cold Japanese appetizers, entrees, and various rice and noodle dishes.


  2. Oodles of noodles for a super-fresh start in SwindonRead the original story w/Photo

    Friday May 22 | This is Wiltshire

    MARION SAUVEBOIS meets a chef and entrepreneur. After opening two takeaways in Swindon and a failed restaurant in Bristol, he is now hoping for success with his latest venture "I FAILED miserably.


  3. Chubby Noodle Expands In North Beach, Pisto's Tacos Heading to the MarinaRead the original story

    Friday May 22 | Eater

    ... an expansion from the short one currently only available inside Amante, but will focus more heavily on the Japanese cuisine than what's on offer at the Lombard Street location . (No word yet on whether there will be bottomless dim sum brunch ...


  4. Deli-bakery contract awarded for 44 commissariesRead the original story

    Friday May 22 | PressReleasePoint

    A new contractor will start taking over deli-bakery operations next month at 44 Midwest commissaries that were impacted when a contractor-provided service ceased at the end of February, due to performance issues. "I'm pleased to announce that Military Deli and Bakery Services Inc. , has been awarded the contract and this will allow us to transition these stores back to contractor-operated deli-bakeries," said Joseph Jeu, the Defense Commissary Agency director and CEO.


  5. Adventure is never far from British Columbia's bright lightsRead the original story w/Photo

    Tuesday May 12 | SFGate

    Don't think that you have to go far afield to get a slice of true adventure in British Columbia. While the land is stocked with spectacular natural settings, from wild coastline to snow-capped mountaintop, the major hubs of activity are the cities of Vancouver, Whistler and Victoria.


  6. Shushi lovers beware: salmonella outbreak from raw tunaRead the original story w/Photo

    Friday May 22 | Examiner.com

    Sushi is popular in many areas of the nation, including California. Consuming uncooked meats and seafood comes with a risk of bacterial infection; however, that does not deter many sushi aficionadas from consuming tasty trays of sushi and sashimi .


  7. 53 People Across 9 States Sick After Eating SushiRead the original story w/Photo

    Friday May 22 | Refinery 29

    We have some bad news for sushi-lovers: The CDC has just announced that an outbreak of salmonella , most likely from sushi prepared with raw tuna, has sickened 53 people across nine states. The bacterial infection causes fever, diarrhea, and abdominal cramps 12 to 72 hours after exposure.


  8. Oodles of noodles for a super-fresh start in SwindonRead the original story w/Photo

    Friday May 22 | Swindon Advertiser

    Thomas Kelsey 10/03/15 Visit to new resturant Yume Noodle and Sushi Bar. Pictured Myra Babe with the Sushi platter.


  9. World's largest cruise ship gets a major makeoverRead the original story w/Photo

    Friday May 22 | USA Today

    ... 10 new suites, a revamped Japanese restaurant, and a new Mexican eatery and bar. Formerly called Izumi Japanese Cuisine, the ship's Japanese eatery now serves a full teppanyaki menu along with sushi and sashimi and is called Izumi Hibachi & Sushi. ...


  10. Emma Stone and Andrew Garfield Enjoy Sushi Date NightRead the original story w/Photo

    Friday May 22 | OhNoTheyDidnt

    Everyone can rest easy, because it seems like everything on the Emma Stone and Andrew Garfield front are back on track. Fans of the Hollywood couple began filling up with hope after the duo, who were reportedly on the outs, were seen together again on multiple occasions.


  11. Salmonella Paratyphi B variant(+) tartrate(+) InfectionsRead the original story

    Thursday May 21 | Centers for Disease Control and Prevention

    As of May 21, 2015, a total of 53 people infected with the outbreak strain of Salmonella Paratyphi B variant L tartrate have been reported from nine states. The investigation has not conclusively identified the source of this outbreak, but most ill people interviewed reported eating sushi made with raw tuna in the week before becoming ill.


  12. Matsumoto Eiraku's lunch course is a seasonal delightRead the original story

    Friday May 22 | The Japan Times

    The establishments around Matsumoto Eiraku in Osaka's Kitashinchi neighborhood have names like La Madonna, Salon de Miyu, Lady Hawk and Blanc de Blanc. This may suggest the restaurant keeps ostentatious company, but you should never judge a building by its marble colonnades; the aesthetic inside is austere and minimalist, and the atmosphere hushed.


  13. Sushi is an art form... I learnt from the best and my delivery business is on a rollRead the original story w/Photo

    Thursday May 21 | Gazette-news.co.uk

    "Sushi is an art form - it's very precise with strict guidelines and rules to work by in the preparation stages," explains Lewis Aleta, a trained sushi chef. "Traditionally a chef would be in training for ten or 15 years before they could be classed as a sushi master.


  14. Retail Notebook: New sushi bar at Ginger 108Read the original story w/Photo

    Thursday May 21 | Kinston Free Press

    Joey Hughes brought his culinary experience to the Asian fusion restaurant starting on May 1 during the BBQ Festival on the Neuse. In addition, the menu has changed considerably since Taylor Staton took over as general manager more than a year ago after Bill Tsao left.


  15. Shabu, Shoyu Sushi House & Japanese KitchenRead the original story w/Photo

    Apr 15, 2015 | Salt Lake City Weekly

    With the ability to have just-caught fish and seafood delivered post haste from far-flung places like Hawaii and Japan, being in landlocked Utah is no longer a hindrance to enjoying sushi that's as fresh as any you'd find on either coast. Even in a mountain ski town like Park City, superb sushi flourishes.


  16. Allure of the Seas launches cruises from BarcelonaRead the original story w/Photo

    Thursday May 21 | Examiner.com

    Royal Caribbean International's 5,200-passenger Allure of the Seas began cruising the Western Mediterranean for the summer season. The ship is fresh from a three-week drydock that added10 new suites offering views of the ocean or of the ship's AquaTheater and Boardwalk "neighborhoods."


  17. Wasabi restaurant to open near Yo! Sushi in Cambridgea s own Little ToykoRead the original story w/Photo

    Thursday May 21 | Cambridge Evening News

    ... Cambridge area can only be seen as a positive, especially one that can help broaden the overall appeal of Japanese cuisine to Cambridge customers." Other restaurants serving Japanese food in Cambridge include Japas Sushi in Saxon Street, U-Sushi in ...


  18. Irving's Hanaki Has the Ultimate Baseball-Ramen Combo, So It Wins at EverythingRead the original story w/Photo

    Thursday May 21 | Dallas Observer

    Pork noodle soup, beer, and Chex mix. What more could you need from life? P.S. This is the miso ramen.


  19. Live Music Venue with Bingo Night Coming to Bed-Stuy; More Maison KaysersRead the original story

    Thursday May 21 | Eater

    Our vision was to have a space where everybody feels included, and the name itself is a call to action," co-owner Eric Sosa tells Bedford + Bowery. In addition to bands, theater, and a monthly bingo night, there will be cocktails and hopefully pretzels from a local vendor.


  20. Even the corner stores are getting into the Capitol Hill food+drink boomRead the original story w/Photo

    Thursday May 7 | Capitol Hill Blog

    It wouldn't be the first time a scrappy Capitol Hill corner market has set its sights beyond snacks and soft drinks . Pike, is planning to shrink its market sometime this summer to make way for a new Japanese restaurant inside the shop.