Japanese Cuisine Newswire (Page 4)

Comprehensive Real-Time News Feed for Japanese Cuisine. (Page 4)

Results 61 - 80 of 4,609 in Japanese Cuisine

  1. Pregnant women should avoid tuna, Consumer Reports warnsRead the original story w/Photo

    Wednesday Aug 27 | Detroit Free Press

    When you're pregnant choosing healthy foods is important, but it's what you don't eat that counts, too.


  2. Wasabi Sushi Plus Read MoreRead the original story

    Wednesday Aug 27 | Metro Times

    Watch the skilled sushi chefs at work behind the bar, or choose a tranquil corner if you're in the mood for solitude.


  3. Guinness World Record hot dog sells for $169 at Tokyo Dog with foie ...Read the original story w/Photo

    Wednesday Aug 27 | Daily Mail

    Now that's a haute dog! World's most expensive hot dog sells for $169 and comes topped with foie gras, truffles and caviar The humble hot dog - we know it as the cheap snack you can pick up for a few quid on the street or at half-time at a football match.


  4. Wasabi project on Vancouver Island leading the way in sustainabilityRead the original story w/Photo

    Tuesday Aug 26 | GlobalNews

    A small Vancouver Island First Nations Band is cultivating a homegrown business while leading the way in renewable energy.


  5. New Service Hours: Pabu Starts Lunch, Brunch at Darwin Cafe, Sundays at Twenty Five LuskRead the original story w/Photo

    Tuesday Aug 26 | Tablehopper

    Downtown's ~PABU~ is now open for lunch Monday through Friday from 11:30am-2pm. The menu is a bit scaled back from dinner, with a selection of small plates, larger dishes, and sushi and sashimi.


  6. Introduce New Food Options For 2014 SeasonRead the original story w/Photo

    Tuesday Aug 26 | Miami Dolphins

    Your All-Access Pass To The Miami Dolphins! Click the link to watch the show live from the comment center.


  7. Miami Dolphins Host Food Tasting Event At Sun Life StadiumRead the original story

    Tuesday Aug 26 | CBS Local

    From slow cooked barbecue made right on premises by Everglades BBQ, sensational sushi by Sushi Maki, fabulous finger food by renowned chef Michelle Bernstein and more, the Miami Dolphins are stepping it up this season in the game of fabulous food at Sun Life Stadium.


  8. Recently Opened: 212 Steakhouse Makes Inaccessible Cuts of Beef AccessibleRead the original story w/Photo

    Tuesday Aug 26 | The Paramus Post

    The brainchild and passion project of entrepreneur Nikolay Volper, 212 Steakhouse is a modern steakhouse with a unique concept: making true Japanese Kobe beef and other top notch cuts of beef accessible to the general public, offering a wide range of the highest quality beef at prices that are 60-80% below market rate.


  9. An L.A. Chef's Sashimi-Enhanced Croque-MadamRead the original story

    Tuesday Aug 26 | Food & Wine

    A classic croque-madame is a grilled ham and cheese sandwich topped with bchamel sauce and a fried egg.


  10. Seoul: Trains, fast cell service, palaces and foodRead the original story

    Tuesday Aug 26 | Norwalk Citizen News

    This February 2014 photo shows ice-cold sashimi in Seoul, one of Korea's many culinary surprises.


  11. 13 Recipes That Are Cool as a CucumberRead the original story w/Photo

    Tuesday Aug 26 | Yumsugar

    Sure, cucumbers may not be as juicy as a tomato, or as sweet as corn on the cob, but this vegetable deserves just as much love as its Summer sisters.


  12. 10 Toronto restaurants with locations in other citiesRead the original story w/Photo

    Sunday Aug 10 | BlogTO

    A number of Toronto restaurants started here but have since opened locations in other cities.


  13. How about we try and avoid gaining another 15 pounds?Read the original story

    Monday Aug 25 | The University Star

    Ladies and gentlemen, can you guys believe it? School is already starting again.


  14. Food for one's moodRead the original story w/Photo

    Monday Aug 25 | The Daily Star

    Years ago, a friend of mine had a rather interesting temperament. An otherwise level-headed, balanced individual, he would at times display traits that were entirely out of character.


  15. Chasing umami: the rise and rise of fermented foodRead the original story w/Photo

    Thursday Aug 21 | Food Technology

    ... wings demonstrate its potential in domestic cuisine. Owing to its versatility and longtime prominence in Japanese cuisine, miso continues to embed itself in American food culture. Typically mixture of soybeans, salt, water and grains that uses a ...


  16. From Southgate to Soho via PeruRead the original story w/Photo

    Monday Aug 25 | Jewish Chronicle

    ... by way of Nobu Park Lane, whose eponymous owner is also infatuated with Peru and adds Nikkei touches to his Japanese cuisine. Sclare's journey started in Southgate. "I've always loved cooking for the family - I scrambled eggs for them from the age ...


  17. International Fest draws 15,000 to Medina's Public SquareRead the original story w/Photo

    Monday Aug 25 | The Medina Gazette

    The International Fest held on to the title of Medina's biggest single-day event of the year.


  18. Restaurants on South Kihei Road that I recommend... Part 1Read the original story w/Photo

    Sunday Aug 24 | Examiner.com

    I live on South Kihei Road. I eat on South Kihei Road and anyone who is smart enough to stay in South Maui when they visit the island of Maui will want to know about these establishments when making their choices of where to go when the get hungry.


  19. Giving back in styleRead the original story w/Photo

    Sunday Aug 24 | Mid-Day Mumbai

    "We raised Rs 11 lakh yesterday with the support of Karan Johar, Pinky Reddy, Poonam Bhagat Shroff, Sanjay Arora, Sidharth Malhotra and Abu," said Sandeep Khosla, about the event he hosted along with Abu Jani at 'Ashray', the home for children affected with AIDS, which featured Bolly stars Varun Dhawan and Sidharth Malhotra in Bandra on Saturday.


  20. 6 things about Japanese BBQRead the original story w/Photo

    Sunday Aug 24 | Fox News

    While American barbecue, is a distinct art all its own, Japanese barbecue-or yakitori-is a refined form of grilling that focuses on bringing people together and elevating the flavor of food through simple preparation.