Japanese Cuisine Newswire
Comprehensive Real-Time News Feed for Japanese Cuisine.
Results 1 - 20 of 2,360 in Japanese Cuisine
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Tons of restaurants, crossing cultures, every week
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Gautama 1416 Gerrard E, at Hiawatha, 416-469-4444, thesiddhartha.com Though the original was shuttered more than a year ago after a fire, Siddhartha rises from the ashes phoenix-like in fancier new digs a few blocks west. Comment?
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Raw goodness: Sushi Zen takes three honors in Restaurant Poll
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Master chef Richard Choi prepares sushi and sashimi at Sushi Zen on Grand River Avenue in Brighton. Comment?
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Nanakusa is a Milwaukee favorite
Nanakusa Japanese Restaurant , on East Chicago Street, is one of the best restaurants in Milwaukee . Comment?
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All along First Street in downtown Little Tokyo , there is only one ramen shop so popular that its customers often wait outside in the cold for almost an hour long. Comment?
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From - Or To - Japan With Love?
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In one of my school history books, as I remember, there is a story that saffron was introduced into Europe by a pilgrim from concealing some corms in his staff, to avoid the death penalty if found by the agents of the Sultans who controlled its export. Comment?
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A crazy number of fires have happened in recent days: first, ~FORBES ISLAND~ near Pier 39 experienced a fire in the Sea Lion Room . Comment?
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Dennis Rodman Is Already Bored With North Korea
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On Monday night, Dennis Rodman celebrated his 52nd birthday at Cheetahs, a gentleman's club in Times Square. Comment?
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Green Tea: visually pleasing, tasty Asian food
An Eggplant Cha La Ca Roll at Green Tea Japanese and Asian Bistro in Ridgefield, Conn. Comment?
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Taita takes diners on an unexpected journey through Peruvian cuisine
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Solterito arequipeno is a staple at bachelor parties in Peru, and a real gift at Taita. Comment?
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Making Sushi at Home Is Easy
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For amateur chefs, sushi might seem an insurmountable endeavor -- like the perfect puffy cheese souffle or meringue-wrapped baked Alaska. Comment?
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Here, Eat This: A Beginner's Guide to Japanese Cuisine
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Although it's all the craze lately, ramen is just one of the soups you'll find in Japanese cuisine. Comment?
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Charity chow-downs: RA Sushi, Florida Cookery, Mercadito
Jude Children's Research Hospital; 305-341-0092. at The James Royal Palm, 1545 Collins Ave., Miami Beach, is donating 5 percent of lunch proceeds Monday through Thursday to , 3252 NE First Ave., Miami, through May, with 5 percent of proceeds going to Share Our Strength's campaign against childhood hunger; 786-369-0430. The Miami Herald is pleased ... (more) Comment?
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Edible QR Codes Make Sustainable Sushi Fun and Convenient
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Made of rice paper, edible QR codes help diners learn about the fish they eat at San Diego's Harney Sushi. Comment?
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Our Gourmet: A touch of mystery, flavors of the Orient at Soho in Hudson
The scoresfor Soho Atmosphere: 5/10. Standard layout and decor. Menu: 7/10. Varied selection of Chinese dishes and Japanese sushi arrangements. Comment?
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All proceeds at RA Sushi go to kids' charity May 26-June 1, 2013
Chicago's RA Sushi locations will host a ninth annual "Nicky's Week" fundraiser Sunday, May 26, through Saturday, June 1, for kids battling cancer and other deadly diseases at St. Comment?
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... local guide, includes a tour around the fascinating temples of Nara and the chance to study the secrets of Japanese cuisine with a special cooking class. We hope this discount promotion, available on this tour when taken before the end of September, ... Comment?
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Waldo's Kokoro Maki House makes decent sushi - and good Korean food
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Kokoro Maki House 340 West 75th Street, 816-363-0678 Hours: 11 a.m.9 p.m. MondayFriday, noon9 p.m. Saturday, closed Sunday Price: $$$$$ Kokoro Maki House Kokoro Maki roll: $10.95 Banana tempura roll: $5.95 Dolsot bibim bap: $10.95 Spicy pork: $10.95 LA short ribs: $12.95 Bulgogi: $11.95 "There are not four Korean restaurants in Kansas City," said a ... (more) Comment?
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Discover healthy secrets of Japanese farmhouse vegetables
However, when most Westerners think of "Japanese food," they think of sushi, sticky-sweet teriyaki and vegetables in the form of tempura -- battered and deep-fried. Though these foods are part of the Japanese diet, they're not the whole picture of the Japanese table, says cookbook author and teacher Nancy Singleton Hachisu. Comment?
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Taka health inspection: Return of the glove
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When it comes to food safety rules, there has always been one that really bothered me, one that I sort of fundamentally disagree with as a cook. Comment?
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Sushi, Style & Skyline
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Like trying to tell contestants of Miss Korea 2013 apart, distinguishing outstanding Japanese restaurants from so many seemingly similar choices is no piece of mochi. Comment?
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