Italian Cuisine Wire
Comprehensive News Feed for Italian Cuisine.
Results 1 - 20 of 2,043 in Italian Cuisine
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... in June 2009, his dream was realized as he created a welcoming home to the kind of authentic and honest Italian cuisine he loves. Building upon his reputation for fine Italian cooking starting at the Michelin-starred Ristorante Del l'Angelo in Italy ... Comment?
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The Scene: Sustainability, pizza and flamenco...oh my
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... it's all fresh from local farmers and homemade from scratch with the basics and passion of Northern Italian cuisine running through every bite. With items on the menu changing at least once a month based on availability and sustainability, you ... Comment?
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Goodfella's offers up a slice of New York's finest pizza and locals will be flocking to what has been named 2007's "World's Best Pizza" and "America's Number One Pizza" three times running.Goodfellas Brick Oven Goodfella's Old World Brick Oven Pizza Restaurant & Bar offers a full menu of upscale Italian cuisine, including pizza, pasta, steak, veal, ... Comment?
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12/12: Holiday feast at Andreoli's
... are pretty special indeed. Scorzo can largely be credited with introducing the Valley to authentic regional Italian cuisine when he opened his upscale Leccabaffi in 1998 in Scottsdale, and he continues that mission here. The restaurant, which he ... Comment?
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... who bring it to you." Locally-sourced seafood, meats and pastas are Brian's specialties at Cantinetta. "The Italian cuisine has definitely evolved into something more than just chicken parmesan or lasagna. Don't get me wrong, I love my mother's ... Comment?
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Photo for: Foodie Q&a: Wanna be on - Top Chef'? Invite the judge for dinner
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You are... Franois Gagnon, executive chef at the Teahouse in Stanley Park Describe your cooking and/or the theme of your restaurant: "My cooking is primarily French-Mediterranean; I spent two years cooking this style of food early on in my career, in the south of France, and it really inspired who I am as a chef today. Comment?
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At 33, family-run restaurant innovates, maintains following
More than three decades ago, Adriano and Rina Tonon bought an apple orchard on three acres of land on West 10 Mile and Orchard Lake Road with a dream to serve the freshest Northern Italian, Venetian-style dishes, in an elegant, yet comfortable setting. Comment?
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More than three decades ago, Adriano and Rina Tonon bought an apple orchard on three acres of land on West 10 Mile and Orchard Lake Road with a dream to serve the freshest Northern Italian, Venetian-style dishes, in an elegant, yet comfortable setting. Comment?
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... One Canada Square.." "Next door to Battery is this offering, serving hotel guests and Wharfers. Modern Italian cuisine, heavy on the cheese with excellent presentation." The Spread Eagle 1-2 Stockwell Street, Greenwich, spreadeaglerestaurant.co.uk ... Comment?
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The Pizza Bar offers a slice of Italy in the Power & Light District
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Its a restaurant named after two of my favorite things: pizza and bars.The Pizza Bar.With just about every other type of cuisine available in the downtown Power & Light District, it was just a matter of time before a pizza joint landed a spot. Comment?
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Celebrated on December 31st is New Year's Eve, La Fiesta DI San Silvestro, and is all about food and festivals. Comment?
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Review: New chef takes D'Angelo's in new direction
... town square, or piazza, since 1991. For many it has become a familiar home away from home. Year after year Italian cuisine ranks as the No. 1 food favored by Americans. There is good reason for this - the ingredients are familiar. Pasta, tomatoes ... 24 comments
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Review of Ciao Italia Five Ingredient Favorites by Mary Ann Esposito
Get alerts when there is a new article from the Rapid City Women's Relationship Advice Examiner. Comment?
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Ornella - New Italian Restaurant in Astoria
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Last week I had the pleasure of attending a tasting at the new Italian restaurant Ornella , at Judith 's invitation. Comment?
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Fresh is best for the Italian fare at Guiseppe's Ristorante
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From left, Giuseppe Ripa, Angela Ripa and Rosario Ripa show some of the Southern Italian dishes from the kitchen at Giuseppe's Ristorante. Comment?
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Business Spotlight: Fresh ingredients are key for Antioch's Bella Cucina
Hours: 11 a.m. to 9 p.m. Monday through Thursday; 11 a.m. to 10 p.m. Friday and Saturday; 12 p.m. to 8 p.m. Sunday Number of employees: eight Products and services: Northern Italian cuisine, featuring pasta, ravioli, chicken, fish and beef dishes. Comment?
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... people understand and appreciate quality products." Glocal tastes Tomadin is amazed by the popularity of Italian cuisine. "Pastas and pizzas are favourites world-wide. These products undergo a great deal of localisation in their travels. EAT ... Comment?
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Business profile: Cape Italian market keeps growing
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... feet." The once small market has grown to include a patio cafe, La Trattoria Al Fresco, that specializes in Italian cuisine, a bakery, a butcher, a deli, a seafood market, an expanded grocery, and an indoor and outdoor produce stand. "The food is ... Comment?
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Meat 'n' Potatoman: Off the beaten path for Italian Delicacies
Yes, indeed, the cold weather is upon us. The old Meat a n Potato Man can feel it in his joints, and on his frost-nipped fingers. Comment?
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Whole Foods unveils their top ten wines for the holiday season
As posted in PRNewswire , Whole Foods Markets has unveiled its top Ten Holiday Wine list . Comment?
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