
Results 1 - 20 of 48,293 in Dessert
Banking CEO turns principal for a day
Lynda Messick recently took a break from her role as chief executive of Community Bank to visit Rehoboth Elementary School and serve as principal for the day. Comment?
Saddle up for rib-sticking delights
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Above, beef brisket prepared in the new Northlands kitchen in the basement of the edmonton expo Centre Photograph by: John Lucas, The Journal, Edmonton Journal To many people, the rodeo brings to mind bronco-busting cowboys and crazy-brave clowns. Comment?
Newell Rubbermaid adds Unilever executive to board
Newell Rubbermaid Inc., which makes consumer products including storage containers and Sharpie pens, on Wednesday named Michael B. Polk, president of Unilever Americas, to its board. Comment?
Flanders, Riverside and Northampton community notes, November 12
Hello there, Flanders. Did you all enjoy those fabulous few days of Indian summer? I know my family and I sure did, and we took the opportunity to get plenty of things done around the house. Comment?
After 37 years, multiple owners, and countless scoops of ice cream served, the last Brigham's franchise store in Boston, a popular spot on High Street, is closing this week. Comment?
The lime rickeys, malted frappes, and root beer floats remained popular through the decades. Comment?
... pharmacya s soda fountain and topped them with cherry syrup and candied cherries. Both men were so taken with the dessert that they decided it needed a name. It was christened a a oeCherry Sundaya after the topping and the day on which the dessert ... Comment?
At Bashas', Dreyer's ice cream is on sale for $2.88 with a Thank You Card. With a coupon in the Wednesday ads, you can get one container for $1.48. Good through Tuesday . Comment?
Coffee shop's closing stirs strong memories
A woman stood peering through the glass window of the darkened Coffee Junction and Catonsville Village Bakery on Frederick Road, just after 11 a.m. last week. Comment?
Catonsville baker's recipes in mix as fundraiser
Chris Brown, who owned and operated the Catonsville Bakery and Delicatessen on Edmondson Avenue between 2003 and 2004, still owns 44 original recipes from the kitchen of longtime Catonsville baker Frank Bruns. Comment?
Not enough time got you stressed? Ways to cope
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The Amish have a saying, "The hurrier I go, the behinder I get." And it's true. When you feel behind, your stress levels increase, you get distracted, you feel less capable. Comment?
Good news for peanut butter lovers. The creamy or crunchy spread is good for you in moderation. Comment?
... with a citrus or Caramel Sauce (pictured), cooled and frosted with Cream Cheese Frosting , or used as a base for dessert such as a trifle. Gingerbread is inexpensive to make, and, since it's very moist, keeps well. It's a great cake to serve during ... Comment?
John McDermott found it tough to control his weight while manning the grill at work.
Share + Nov 11, 2009 9:54 am US/Central BOSTON For more than a decade now, John McDermott has spent his days within spattering distance of sizzling sausage and the bubbling grease of the french fry vat. Comment?
Tidewater Community College's dining pleasures
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I once knew a man whose eyes would actually roll back in his head with pleasure while eating a plate of food that had been set before him. Comment?
The Electric Kitcehn: A beloved, lost recipe
By Hawaiian Electric Co. POSTED: 01:30 a.m. HST, Nov 11, 2009 A woman came by our office one day, hoping we would have her favorite recipe for Mango Shortbread, which she'd misplaced. Comment?
Cookbook tells stories of romance and cupcakes
If there's ever been an expert on how to bake your way through heartbreak, it is 34-year-old Erin Bolger. Comment?
Real Life Questions Meet the Theoretical at Commission Meeting
Real-life questions about the archaeological oversight of current construction work on Quaker Road followed theoretical discussions about the importance of archaeological awareness at the Historic Preservation Commission's Monday afternoon meeting. Comment?
Holiday Cheer Blankets Seattle's Best Coffee
Seattle's Best Coffee welcomes the holidays by introducing three new classics inspired by favorite flavors of the season. Comment?
Just desserts: Here's one for the holidays
... fullest. Whether you are doing the cooking or invited to be a guest at someone else's house, you are sure to need a dessert. Pumpkin rules when it comes to Thanksgiving desserts.This festive yule log from Nestle is sure to generate rave reviews. ... Comment?