Beef Newswire

Comprehensive Real-Time News Feed for Beef.

Results 1 - 20 of 10,771 in Beef

  1. Remembering Atlas; PLUS: A Thank-You From SD RanchersRead the original story w/Photo

    Oct 3, 2013 | Beef Magazine

    ... was tough for those of us in the reporting business to listen to the heart-breaking stories these families had to tell. BEEF magazine provided extensive coverage of Atlas, and as the anniversary of the storm approaches, I thought I would recap some ...

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  2. Not your milk, not your momRead the original story w/Photo

    14 min ago | The Snapper

    ... friends as she waits for her own limbs to be torn from her body in a state of half-consciousness, soon to become cheap beef (i.e; your McDonald's Burger). The plight of a dairy cow is one to be taken seriously. Can we really justify our actions? In ...

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  3. Kashrut Sees A Resurgence Among Milennial JewsRead the original story w/Photo

    34 min ago | Arutz Sheva Israel News

    ... rooklyn which serves the traditional Vietnamese sandwich bahn-mi, as well as craft beer in mason jars. Kosher grass-fed beef and kosher free-range chicken are both now available, as well.

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  4. Eat with Your Hands at Ibex Ethiopian KitchenRead the original story w/Photo

    41 min ago | Folio Weekly

    ... sauce and spiced chili powder). There were also three individual bowls of various meat-filled stews - chicken doro wat, beef alicha and key wot, a stew of beef cubes with onions, cooked in a bright red bebere (a spice mixture including chili ...

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  5. Coffee Shop Tim Horton's Puts Steak on the MenuRead the original story

    48 min ago | Eater

    ... And in a reach move perhaps meant to attract a newly food-obsessed public, the brand is partnering with Canadian Beef to source the steaks locally. "Canada's 68,000 beef cattle farmers and ranchers appreciate Tim Hortons' commitment to offer top ...

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  6. Taylor Gourmet Now Serving CheesesteaksRead the original story w/Photo

    2 hrs ago | City Paper

    ... Charles Steak & Ice, Taylor Gourmet has just three preset versions of the Philly staple. Each includes a choice of beef ribeye or chicken breast and American or provolone cheese. A classic version comes with meat, cheese, nions or mushrooms. There's ...

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  7. Restaurant Review: Fins at Sharky's on the PierRead the original story w/Photo

    2 hrs ago | Sarasota Magazine

    ... selections (average $10) and I can vouch for yume ($11.50), which is yellowtail tuna and salmon tartare; the Wagyu beef roll, where the beef is Asian marinated and lightly seared; and Castaway, which is eel. The Gulf grouper is a winner, and so is ...

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  8. Fan Fighting League: Syracuse Squares Off With Notre DameRead the original story w/Photo

    3 hrs ago | Houston Press

    ... right now. They'd be less nervous if you dropped them in the middle of an African safari wearing a vest made of beef tenderloin. 0:33 -- TRIPLE WHOA! Dark blue t-shirt guy just wound up and swung his right arm like it's the hammer at that circus ...

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  9. 801 Chophouse Provides the Area's Most Opulent Restaurant Experience -- For a PriceRead the original story w/Photo

    3 hrs ago | River Front Times

    ... and for the most part, the restaurant met that. Almost immediately, in fact, during the appetizer course: Vibrant red beef carpaccio, beautifully marbled, was simply served with capers, arugula, shaved Parmesan and a drizzle of olive oil. Roasted ...

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  10. Five Loaves Cafe lightens its menuRead the original story w/Photo

    4 hrs ago | Post and Courier

    ... restaurant characterizes as "the biggest menu change ever done at one time." As of this week, the blue cheese-encrusted beef medallions with garlic mashed potatoes and Portobello mushroom demi-glace are gone, replaced by a bistro steak with kale ...

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  11. N.J.'s Best Tacos, Part 1: Top taco shops, restaurantsRead the original story w/Photo

    5 hrs ago | NJ.com

    ... containers and plastic wrap; mild and spicy salsa verde and salsa roja. The usual meaty suspects - pork, steak, ground beef, chicken - plus the not-so-ordinary - cabeza (beef head), buche (pork stomach) and lengua (beef tongue). There was no ...

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  12. 26th Annual Magnificent Midlothian Food Festival Returns to Westchester Commons on WednesdayRead the original story

    5 hrs ago | PRLog US Entertainment

    ... benefit 12 local charities. The popular festival will feature live music from En'Novation, all-you-can- eat crab cakes, beef tenderloin, grilled salmon, gourmet cheesecake and more. Tickets can be bought for a $35 donation and available for purchase ...

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  13. A New View of Vegetables: 7 Ways to Change Your Current Approach to ProduceRead the original story w/Photo

    7 hrs ago | US News & World Report

    ... spiralizer. and make your own veggie burgers - it's easier than you might think. No, there's no need to give up ground beef, but try an occasional burger made with black beans or lentils (beans count as vegetables, too, you know). Try a falafel ...

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  14. Whole genome association study identifies regions of the bovine...Read the original story

    10 hrs ago | BioMed Central

    Four traits related to carcass performance have been identified as economically important in beef production: carcass weight, carcass fat, carcass conformation of progeny and cull cow carcass weight. Although Holstein-Friesian cattle are primarily utilized for milk production, they are also an important source of meat for beef production and export.

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  15. Facts About the Texas Longhorn CattleRead the original story w/Photo

    13 hrs ago | Buzzle.com

    ... facts about the Texas Longhorn cattle. The Texas Longhorn is profitable even after it has outlived its usefulness as a beef producer. Being a symbol of the Old West, Longhorn skulls, horns, and hide are in high demand and widely used to decorate ...

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  16. Baseball, barbecue and BoogRead the original story w/Photo

    16 hrs ago | The Baltimore Sun

    Talking with Boog Powell can make you hungry. By the time the former Orioles star and current barbecue master has rhapsodized about the pleasures of, say, pit beef with horseradish sauce, homemade buttermilk biscuits and grilled asparagus with rosemary, chances are your mouth will be watering.

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  17. How to use the autumn/fall season to prepare for the winterRead the original story w/Photo

    17 hrs ago | Examiner.com

    ... not been adulterated by humans in any way, shape or form. For example eat only organic grass fed milk and butter and beef. You will notice the difference with the first sip of milk or the first bite of beef or butter. Have a wonderful autumn/fall ...

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  18. Clydesdales, demolition derbies and more are on tapRead the original story w/Photo

    Yesterday | This Week Community News

    ... the fair at 7:30 p.m. Oct. 11, otherwise known as Round Up Day, at the Grandstand. Tickets are $5. Flower shows; and beef, poultry dairy and produce judging; as well as a livestock auction continue to be popular events, all ensuring the weeklong ...

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  19. 13 Places For Killer Tacos In Las VegasRead the original story w/Photo

    Monday | KTNV-TV Las Vegas

    ... (deep fried pork), leguna (tongue), al pastor (marinated pork), birria (marinated goat meat), pollo (chicken), cabeza (beef head), buche (pork), chicharron (pork skin) and chile verde (pork in spicy green salsa). The salsa bars are usually well ...

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  20. World Vegetarian Day: Experts Weigh InRead the original story

    6 hrs ago | Examiner.com

    ... mese and Indian are just a few ethnic cuisines that offer distinctive flavors that won't leave you asking, 'Where's the beef?'"

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