Sake Newswire

Comprehensive Real-Time News Feed for Sake.

Results 1 - 20 of 134 in Sake

  1. John On Wine a " Five holiday gifts for the wine lover in your lifeRead the original story w/Photo

    19 hrs ago | Ukiah Daily Journal

    ... challenging. Here are some recommendations from a wine lover to you for any wine lovers on your gift list. 5. A book on Sake. Sake Confidential, a beyond-the-basics guide to understanding, tasting, selection and enjoyment, by John Gauntner. ...

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  2. Exchange of ideasRead the original story w/Photo

    Yesterday | San Mateo Daily Journal

    ... that everybody wants. Finishing salt? Who wouldn't want that? Or, in my case, the year I put together a small bottle of sake and a Bruce Lee rubber ducky. The person who chose it looked less than thrilled. Seriously? Give it back then, I felt like ...

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  3. Boroichi bargains provide cheer amid Japan's economic gloomRead the original story

    Yesterday | Reuters

    ... of fried noodles and octopus dumplings hangs in the evening air. Warm amazake - a sweet concoction produced during sake brewing - provides sustenance in the cold. And, incongruously, a Turkish couple sells steaming kebabs packed into pitta bread. ...

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  4. YamazakiRead the original story w/Photo

    Yesterday | The Age

    ... oak in northern Spain. The popularity of whisky in Japan has ebbed and flowed since Masataka Taketsuru, the son of a sake brewer, returned from Scotland in 1918, helping to establish the country's first distillery at Yamazaki five years later. As ...

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  5. Kihon a happy home of sushi, Japanese tapas in Long BeachRead the original story w/Photo

    Wednesday | Press-Telegram

    ... found on the menu at Kihon as a chunk of the menu is dedicated to izakaya, the small dishes that go well with beer and sake. Some of the tapas dishes are preparations those of us who have spent a fair amount of time in sushi bars over the past few ...

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  6. Town Talk: Equinox gallery owner releases book in honour of Gordon SmithRead the original story w/Photo

    Friday Dec 12 | Canada.com

    Japanese-speaking Stephanie Noel got a dream job to manage Yukiko and Masa Shiroki's Artisan SakeMaker that produces sake from the world's most northerly-grown rice in the Fraser Valley. STRAIGHT AHEAD : Artists expect galleries to put their works into the best possible collections at the best possible prices while returning the best possible commissions.

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  7. Tracking the Catch of the Day at Sushi DenRead the original story w/Photo

    Wednesday Dec 10 | Denver Westword

    Sushi Den 's 30th anniversary is this month and although the restaurant is not in the habit of running specials or discounts, owners Toshi and Yasu Kizaki have held a few small events throughout the year to show appreciation for regular customers. The most recent was a grand sake tasting at Izakaya Den that also included a tuna butchering demonstration.

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  8. Pop-up alert: Sumo! at Sound Table tonightRead the original story w/Photo

    Wednesday Dec 10 | Creative Loafing Atlanta

    Unsure about what you're having for dinner tonight? If you're feeling spontaneous, you can kampai with chefs Hector Santiago and Mihoko Obunai tonight for their one-off pop-up at the Sound Table. Just 40 tickets are available for this four-course sake tasting menu with pairings of Hakkaisan sakes from the snow-capped mountains of Niigata Japan's Mount Hakkai.

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  9. Naoe's Other Half, N, Must Be Experienced to Be UnderstoodRead the original story w/Photo

    Tuesday Dec 9 | Miami New Times

    ... subtlety hiding complexity is Cory's trademark. His Japanese family runs a soy sauce brewery in the town of Oono and a sake brewery, Nakamura, in Ishikawa Prefecture. In the late 1990s, he worked for his chef-uncle Yasushi Naoe in Toyama, on Japan's ...

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  10. Secrets of the world's top whisky: Japanese water and Spanish casksRead the original story w/Photo

    Monday Dec 8 | The Star Online

    ... oak in northern Spain. The popularity of whisky in Japan has ebbed and flowed since Masataka Taketsuru, the son of a sake brewer, returned from Scotland in 1918, establishing the country's first distillery at Yamazaki five years later. As the good ...

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  11. Imported Chinese Alcohol Pushes Aside Japanese, U.S. ClassicsRead the original story

    Monday Dec 8 | Chosun Ilbo

    Chinese beer and liquor sales are growing rapidly in Korea, pushing aside long-time favorites from Japan and the United States. Chinese liquor like kaoliang and baijiu made up 54 percent of imported liquor sales since July at Lotte Mart, overtaking Japanese sake, which stood at 46 percent, for the first time.

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  12. How this Japanese whisky became the world's bestRead the original story w/Photo

    Friday Dec 5 | ABS-CBN News

    ... oak in northern Spain. The popularity of whisky in Japan has ebbed and flowed since Masataka Taketsuru, the son of a sake brewer, returned from Scotland in 1918, establishing the country's first distillery at Yamazaki five years later. As the good ... 48 comments

  13. Kelley Rochna Appointed as Director of Marketing of Vine ConnectionsRead the original story w/Photo

    Tuesday Dec 2 | Wine Business Online

    Vine Connections, the exclusive US importer and representative of a dynamic portfolio of fine Argentine and Chilean wines and Japanese ginjo sake, is proud to announce the appointment of Kelley Rochna as its new Director of Marketing. Joining Vine Connections in 2013, Kelley has quickly shown her skills and leadership in the Marketing department.

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  14. Kelley Rochna Appointed as Director of Marketing of Vine ConnectionsRead the original story w/Photo

    Monday Dec 1 | Wine Business Online

    Vine Connections, the exclusive US importer and representative of a dynamic portfolio of fine Argentine and Chilean wines and Japanese ginjo sake, is proud to announce the appointment of Kelley Rochna as its new Director of Marketing. Joining Vine Connections in 2013, Kelley has quickly shown her skills and leadership in the Marketing department.

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  15. Electricity firms in Japan: Solar shamblesRead the original story w/Photo

    Thursday Nov 27 | The Economist

    ... by putting the right incentives in place. In the meantime, Mr Sato is still fuming in Fukushima. A ninth-generation sake brewer, his family business was damaged by fears about radiation after the nuclear disaster of 2011. He hopes that projects like ...

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  16. Controversial 'Lips' Urinals Just Won A Major Bathroom AwardRead the original story w/Photo

    Wednesday Nov 26 | Silicon Alley Insider

    ... page which has more than 25,000 followers. Ananas owners Urban Purveyor Group, which also runs restaurants such as Sake, The Cut, Lowenbrau Keller and Bavarian Beer Cafe, took out the new award for best bathroom at the state-based Australian Hotel ...

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  17. Everything You've Ever Wanted to Know About GlöggRead the original story w/Photo

    Tuesday Nov 25 | East Bay Express

    ... which will plump as they cook, absorbing all of the sweet, boozy goodness. For those willing to splurge for the sake of authenticity, the store sells a complete set of glgg accoutrements ($95): a lidded copper pot, a ladle, and a set of six ...

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  18. Oaklanda s Umami Mart to sell beer and...Read the original story w/Photo

    Tuesday Nov 25 | SFGate

    Co-owner Yoko Kumano says she has applied for an alcohol license and hopes to transform the back area of the two-year-old Old Oakland spot into a kind of Japanese bottle shop by spring of next year. Kumano mentioned Hitachino and Baird Brewing as beer labels she'll be offering, in addition to unpasteurized Nama, Junmai, Ginjo, and Nigori sakes, and possibly a few local wines.

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  19. Sushi & Sake 101Read the original story w/Photo

    Monday Nov 24 | Miami New Times

    Sushi & Sake 101 is a two-part class that is part sake tasting, part sushi-making. The first half introduces essential sake facts and its history, while the second half is a hands-on sushi making tutorial with the head sushi chef.

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  20. Bonsai trees and sake - a revelationRead the original story w/Photo

    Monday Nov 24 | Bangkok Post

    ... with your time if you just set your mind to it. First of all, I was at an appreciation dinner for Hasamaya, a boutique sake brewery in Miyagi Prefecture, Japan. The lady running the show - and in fact the brewery - was far from old. Caoli Cano was ...

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