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Results 1 - 5 of 5 for "u:seriouseats.com" in Washington, DC
It's always difficult to describe what exactly defines a dive bar's appeal. Cheap drinks, off-kilter decor, lack of pretension - these things are common hallmarks, but do little to distinguish a welcoming dive from a bar you wouldn't want to find yourself in after dark. Comment?
If you've been paying attention to the food scene in the District this year, you'll have noticed a trend: Week after week of restaurant openings on 14th St. have flooded one of DC's already busiest corridors with even more options for diners. Comment?
Chef Erik Bruner-Yang of Toki Underground fame has a new project in the works, but it's not slated to touch down on H St. until later this year. Comment?
Shining stars of comforting Italian and neighborhood charm, respectively, it's hard to imagine any product of a collaboration of the two teams would be anything less than stellar. Comment?
Note: First Looks give previews of new drinks and menus we're curious about. Since they are arranged photo shoots, we do not make critical evaluations or recommendations. Comment?
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