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Results 1 - 15 of 15 for "u:villagevoice.com" in Tribeca (New York, NY)

  1. Lithgow, Molina, and Manhattan All Move in Love Is StrangeRead the original story w/Photo

    Tuesday Aug 19 | The Village Voice

    You could be forgiven , after watching the opening minutes of Ira Sachs's fine-grained and flinty Love Is Strange , for thinking it's going to be a movie about Gay Marriage, with all the import those initial caps imply.

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  2. Idol WorshipRead the original story

    Wednesday Jul 23 | The Village Voice

    Her face is so recognizable, her image so much a staple of the public domain that it's hard to believe there are photographs of her the world has still never seen.

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  3. What George Stinson Hopes Elan Will Add to the NYC Dining ConversationRead the original story w/Photo

    Jul 11, 2014 | The Village Voice

    When it first opened in Soho in 1979 -- and later, when it moved to Tribeca -- David and Karen Waltuck's Chanterelle was a downtown pioneer, and over the three decades the restaurant operated, it helped transform the neighborhood around it, becoming a beloved institution and an anchor of lower Manhattan dining.

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  4. Ward III and Rum House's Kenneth McCoy: Why 'the Cocktail Is...Read the original story w/Photo

    Jun 17, 2014 | The Village Voice

    When his contemporaries spent "take your kids to work day" spinning in Dad's desk chair and meeting the third "Steve" in the office, Ward III and Rum House head bartender and chief creative officer Kenneth McCoy went to a Midtown East bar and shook hands with the likes of Led Zeppelin, Meatloaf, and The Who.

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  5. Drew Nieporent's Batard Is a Warhorse Ready for Battle -- Have a TasteRead the original story w/Photo

    Jun 6, 2014 | The Village Voice

    The first thing you'll likely notice about Batard is how warm the room feels, a far cry from previous tenant Corton's somewhat sterile atmosphere.

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  6. Long Live the Chef: Jimmy Bradley Talks 15 Years in the Restaurant BusinessRead the original story w/Photo

    May 27, 2014 | The Village Voice

    Jimmy Bradley's been doing business in the New York City restaurant industry for decades, but if it's worn him out in the slightest, it doesn't show -- he moves quickly and bouncily, loading up a pot of tea with sugar, offering drinks and food, rearranging table settings, and then answering interview questions with speed and intensity.

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  7. Here's What to Expect at Batard, the New Tribeca Restaurant From Drew NieporentRead the original story w/Photo

    May 22, 2014 | The Village Voice

    Over the course of nearly three decades, the space at 239 West Broadway has held two different restaurants from NYC powerhouse restaurateur Drew Nieporent.

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  8. Bloomer Creek Wines Make Finger Lakes Hallowed GroundRead the original story w/Photo

    Apr 30, 2014 | The Village Voice

    Kim Engle pauses mid-sentence as his eyes drift to the window. Looking uneasy, he peers through the foggy pane at his vineyards: "Sorry, the rain made me lose concentration; it makes me nervous."

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  9. Bloomer Creek Wines Make Finger Lakes Hallowed GroundRead the original story w/Photo

    Apr 29, 2014 | The Village Voice

    Kim Engle pauses mid-sentence as his eyes drift to the window. Looking uneasy, he peers through the foggy pane at his vineyards: "Sorry, the rain made me lose concentration; it makes me nervous."

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  10. Tribeca: Glass Chin Is Strong and Cutting; The Newburgh Sting Doesn't ConvinceRead the original story w/Photo

    Apr 23, 2014 | The Village Voice

    Documentary The Newburgh Sting attempts to rehabilitate the reputation of four Newburgh, New York, terrorists who were convicted of trying to blow up Jewish synagogues and military planes in 2009.

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  11. Tribeca: Roman Polanski's Erotic, Furious Venus in Fur and Onur Tukel's Summer of BloodRead the original story w/Photo

    Apr 23, 2014 | The Village Voice

    Following on the heels of 2011's Carnage , Roman Polanski again transports the stage to the screen with Venus in Fur , an adaptation of David Ives ' 2010 Tony Award-winning play about tension that grows between a playwright and an auditioning actress.

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  12. A Taste of Michelin-starred Jungsik's French-inflected Korean FareRead the original story w/Photo

    Apr 22, 2014 | The Village Voice

    For this week's review , I took the Long Island Railroad out to Auburndale, Flushing, to sample Gap Soon Cho's Korean home cooking at Myung San .

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  13. William Powhida Christens the "Overculture"Read the original story w/Photo

    Mar 25, 2014 | The Village Voice

    It's not often that an art show comes with its own witheringly on-the-button neologism , but this is the case with William Powhida's jaggedly serrated, caustically hilarious, darkly informative exhibition at Postmasters gallery in Tribeca.

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  14. Ten Years Into a Restaurant Empire, Marc Murphy Is Still Just Looking to Have FunRead the original story w/Photo

    Mar 18, 2014 | The Village Voice

    In the 20 years that the Food Network has existed, it's propelled dozens of chefs to stardom before they've proved themselves in their own kitchens.

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  15. The Clam's Mike Price: Why Restaurants Celebrating One...Read the original story w/Photo

    Mar 11, 2014 | The Village Voice

    New York has seen a slew of single-item restaurants open in the past few years, but perhaps none as refined as The Clam , a West Village spot that celebrates its namesake shellfish in a sleek dining room rather than the fast casual digs normally devoted to this type of concept.

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