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Thomas Keller News

News about Thomas Keller continually updated from thousands of sources around the net.

Yesterday | Saveur.com

One Good Find: 4-Quart Copper Core Saucepan

I'm addicted to 4-quart saucepans. When I entertain, I usually find myself cooking for small groups of two to six people, and a 4-qt.

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Tuesday | San Jose Mercury News

Oakland cook stars on NBC s Food Fighters

Home chef Kena Peay will see if celeb chef Cat Cora can re-create her recipes on "Food Fighters."

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Related Topix: Recipes

Fri Jul 25, 2014

GlobeSt.com

Wine-Themed Hotel to Open in Argentina

MENDOZA, Argentina-Situated within a private 2.8 hectare vineyard , behind the gates of Tupungato Winelands , is the Auberge du Vin Hotel , which is poised to open to the public on Sept.

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Related Topix: Travel, Bolivia Travel, Argentina, Bolivia Travel, South America Travel, Argentina Travel, Argentina, World News, Life, Food, Dining

Thu Jul 24, 2014

Red Eye Chicago

The jury is in

"This is either going to be the best or worst meal we eat this year," I told my date before we walked in to Bohemian House, a new neo-Czech restaurant in River North.

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Related Topix: Inventions, Science / Technology, Entertainment

MLive.com

Cumin-scented beef shish kebab with pickled Michigan sweet cherries

Summertime, and the living is easy. We're grilling outdoors as much as possible, and finding exciting new ways to prepare all of the fresh fruits and vegetables rolling into the markets.

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Related Topix: Life, Food, Vegetables, Fruits, Recipes, Bar-B-Q

Eater

Thomas Keller Wire: Thomas Keller Launches All-Clad Cookware Collection

Chef Thomas Keller has partnered up with cookware producer All-Clad to launch a line of pots and pans under the name All-Clad TK .

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Wed Jul 23, 2014

SFGate

S.F. chef Chris L'Hommedieu dies of appendix cancer

Chris L'Hommedieu, a well-known and beloved San Francisco chef, died on Wednesday after a battle with cancer.

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Related Topix: San Francisco County, CA, San Francisco, CA

An Exploration of Portland Food and D...

Noisette to Close

Noisette Restaurant is closing - eventually. Chef/owner Tony Demes has worked under famed chefs Thomas Keller, Michael Romao, Roland Cheneau and David Bouley.

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Colorado Springs Independent

Local Italian is reborn at the Broadmoor's new Ristorante Del Lago

When January brought a schizophrenic combination of sunny days and subzero temperatures to Colorado Springs, a company of Broadmoor chefs, including chef de cuisine Justin Miller, was spared.

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Related Topix: Colorado Springs, CO, Home Listing, Home, Wine

Mon Jul 21, 2014

Eater

Thomas Keller Wire: Thomas Keller's Websites Hacked by Syrian Activists

The websites for chef Thomas Keller's famed Yountville, California restaurant, The French Laundry , and for his restaurant group, Thomas Keller Restaurant Group were hacked over the weekend.

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Related Topix: Yountville, CA, Science / Technology, Computer Security

Sun Jul 20, 2014

KISU-TV Pocatello

Hubert Keller

Marjorie Poore Productions introduces an exciting new cooking series featuring one of America's top celebrities in the cooking world.

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Related Topix: San Francisco County, CA, San Francisco, CA

Fri Jul 18, 2014

National Public Radio

Not My Job: French Laundry Chef Thomas Keller Gets Quizzed On Actual Laundry

Twenty years ago, chef Thomas Keller bought a little restaurant in Napa Valley called The French Laundry and transformed it into one of the finest restaurants in the country.

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Related Topix: Pudding, Life, Food

Thu Jul 17, 2014

Eater

Book Deals: Corey Lee to Publish a Cookbook With Phaidon in 2015

Beard Award winning San Francisco chef Corey Lee is writing a cookbook for Phaidon.

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Examiner.com

Yountville story: Martha Van De Leur's roses

Long before Thomas Keller came to Yountville , back in a time when people would have thought The French Laundry was a place to get your clothes cleaned, there was a woman named Martha Van De Leur who taught school and tended roses.

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Related Topix: Yountville, CA, Napa County, CA

Wed Jul 16, 2014

The Honolulu Advertiser

Former French Laundry chef to lead Vintage Cave

Jonathan Mizukami, former sous chef under Thomas Keller at the vaunted, award-winning French Laundry restaurant in California, will be returning to Hawaii to become executive chef at Vintage Cave.

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Related Topix: Ferran Adria, Life, Food, Molecular Gastronomy, Heston Blumenthal, Gordon Ramsay, Chefs

Pocono Record

Dudes, come and get it cooked.

Cooking may not be a gender-specific activity, but there are some characteristics that follow stereotypes more often than not .

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Related Topix: Life, Food, Bar-B-Q, Recipes

Tue Jul 15, 2014

Forbes.com

The Sharing Economy Goes Five Star

Airbnb has emerged as an alternative to traditional vacation housing, arguably catering more to "travelers" than to "tourists."

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Related Topix: AirBnB

Epicurious.com

Charting the Booze-Free Revolution: A Look at The NoMad Bar's 'Soft' Cocktails

Then, something weird happened in the early 1980s . Something called the mocktail --a name attributed to non-alcoholic cocktails attempting to impersonate their boozy brethren--emerged.

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Related Topix: Dining, Life, Recipes, Food

Mon Jul 14, 2014

Food & Wine

Thomas Keller's Superb Sous Vide Manual

Getting a chef to pick a favorite cookbook is like asking a parent to choose her most-loved child.

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Related Topix: Sous Vide, Life, Food

Best of New Orleans

Snookered: A veteran bartender and actor on how bartenders deal with drunks - nicely

Award-winning bartender and bar consultant Brian Van Flandern says he truly believes the customer is always right.

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Related Topix: New Times, Publishing, Media, New Orleans, LA

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