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Thomas Keller News

News about Thomas Keller continually updated from thousands of sources around the net.

3 hrs ago | Eater

EventWire: Guidara & Rudolf Plan Welcome Hospitality Conference

Will Guidara , the co-owner/operator of The Nomad and Eleven Madison Park, and Anthony Rudolf , formerly of the Thomas Keller Restaurant Group, are planning a one-day conference in New York on June 17 dedicated to the art of restaurant hospitality.

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Wed Apr 23, 2014

San Gabriel Valley Tribune

Vegas Uncorka d brings decadence to Sin City

What: A four-day culinary celebration in Las Vegas, presented by Bon Appétit, that includes a Master Series Dinner with Food Network celebrities Bobby Flay and Giada de Laurentiis, The Grand Tasting food festival featuring chefs from all over the world and more.

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Related Topix: Las Vegas, NV, Bobby Flay, Life, Food, Chefs, Food Festival, Holidays, Mother's Day, Mario Batali

Fine Cooking

How to Make Glazed Vegetables

I'd never thought much about glazed vegetables until I started working with superstar chef Thomas Keller on his Bouchon cookbook.

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Related Topix: Life, Food, Vegetables

Sun Apr 20, 2014

Examiner.com

Michael Ruhlman's 'The Soul of a Chef'

This 2001 book was and remains one of the emerging 'insider' accounts of various celebrated kitchens, culinary icons, and the internal society of cooks and foodservice workers.

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Related Topix: Life, Food, Dining, Recipes, Culinary Institute of America

Thu Apr 17, 2014

Eater

One Year In: Restaurant Story's Tom Sellers on Media Pressure and Feeling Michelin Relief

Welcome to One Year In , a feature in which Eater talks with the chefs and owners of restaurants celebrating their one year anniversary.

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Creative Loafing

Tupelo Honey is more like a B movie

The excitement leading up to the opening of Tupelo Honey Cafe in South End took on a life of its own on social media and in the local press.

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Related Topix: Life, Food, Dining, Honey, Restaurant Management

Wed Apr 16, 2014

Business Wire

Press release distribution, EDGAR filing, XBRL, regulatory filings

The brand expects to... )--TMC and Crossfire Media today announced the agenda for the M2M Evolution Conference & Expo, taking place August 11-14, 2014, at The Rio in Las Vegas, Nevada.

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Related Topix: Estee Lauder Companies, Household Products, Las Vegas, NV, Restaurant Management, Bank One, Banking, Financial Services

SFGate

The Poop

I'm trying to remember what caused me to throw out Michael Mina's name in this recent post about my President Obama pizza and efforts to get my kids to eat .

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Related Topix: Family, Kids

Lifehacker

Make Dishes You Eat in a Bowl Better with a Dash of Sour Flavors

Peanut butter and jelly. Strawberries and chocolate. Bacon and anything. Some food combinations are just meant to be.

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Related Topix: Life, Fruits, Food

Business Wire

UCLA Extension Restaurant Industry Conference to Honor Chef Thomas Keller with 2014 Innovation Award

Hundreds of holding companies, owners, lenders, investors, suppliers and others to descend on UCLA May 13 for latest trends, economic forecast, and latest tools for success )--Internationally acclaimed chef and restaurant owner Thomas Keller, who has established such iconic culinary institutions as French Laundry and Bouchon, will receive the 2014 ... (more)

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Related Topix: Restaurant Management, Culinary Institute of America, Cke Restaurants, Mendocino, CA

Tue Apr 15, 2014

Seattle Times

Video: Food author Ruhlman has a crack at the egg

They're incredible, they're edible. We already knew that. But even the most devoted fan of the humble egg can gain a new perspective on the ingredient in Michael Ruhlman's new book, "Egg: A Culinary Exploration of the World's Most Versatile Ingredient" .

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Related Topix: Life, Holidays, Easter, Recipes

Sat Apr 12, 2014

FOX16

Louis-Dreyfus jokes about Rolling Stone cover error

Julia Louis Dreyfus attends the grand opening of Thomas Keller's Bouchon in Beverly Hills on November 16, 2009 in Beverly Hills, California.

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Related Topix: Celebrities, Julia Louis-Dreyfus, Beverly Hills, CA

Thu Apr 10, 2014

Vanity Fair

Inside the Oscar Party

This year, the Vanity Fair Oscar party was granted its own address at a new location on Sunset Boulevard, elevating its glamour and intrigue to new heights.

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SFGate

Strange parenting adventures in cooking

I've hit my lifetime limit of cooking reality shows, but I would love to see one more: A super-respected chef such as Thomas Keller or Michael Mina, preparing food for a pack of food-averse demanding children.

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Related Topix: Family, Parenting, Kids, Life, Food, Nutrition, Weird

Wed Apr 09, 2014

The Pordland Mercury

Cooking with Michael Ruhlman's Egg

Tonight at Powell's, Michael Ruhlman is reading from his new cookbook Egg: A Culinary Exploration of the World's Most Versatile Ingredient .

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Related Topix: Life, Recipes, Food

The Las Vegas Sun

40 and fabulous: Four-day UNLVino raises scholarships for college students

It's a 96-hour eat, drink and be merry celebration for the 40 fabulous years of UNLVino, and star chef Wolfgang Puck kicks it off today with his Sip and Savor event in his restaurant Spago in the Forum Shops at Caesars Palace.

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Related Topix: Wolfgang Puck, Life, Food, Chefs, Las Vegas, NV

Tue Apr 08, 2014

The Star Online

'Father of offal' chef Fergus Henderson receives lifetime achievement award

St. John bone marrow on toast. The restaurant's chef Fergus Henderson is the winner of a lifetime achievement award.

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Eater

Expansionwire: The French Laundry to Close for Expansion This Summer

Looks like Thomas Keller's famed Yountville, CA restaurant The French Laundry will be temporarily closing for renovations this Summer.

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Related Topix: Yountville, CA

Mon Apr 07, 2014

7x7

Food & Wine's Best New Chef Alums: Where Are They Now?

Last week, Food & Wine magazine unveiled their picks for the prestigious, annual Best New Chefs issue, and among this year's class of ten is San Francisco's own Matthew Accarrino , executive chef at SPQR .

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Related Topix: Wine, Drink, Nob Hill (San Francisco, CA), Life, Food, Chefs, Tom Colicchio, California

Eater

Inside: Souvla's Greek Fare Arrives in Hayes Valley Tomorrow

SF's culinary melting pot encompasses no end of different cuisines, but great Greek food is something of a rarity in the city .

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Related Topix: Life, Greek Cuisine, Food

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