Thursday Feb 2 | SpoonFed
Museum Quality - Public, Private, Auctions, Art by Tom Jeffreys
In the last year or so something strange has happened. Some of the best, most thoughtful, most important exhibitions have taken place not in London's major public museums but in the capital's small commercial galleries those enclaves of buzzer-access exclusivity dotted throughout Mayfair.
When the food critic Egon Ronay died in 2010, Peter Bazalgette decided to record his friend's extraordinary life story.
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