Extreme Chef News

They'd been presented with a grilled, whole sea bass on a platter, stuffed with dill and surrounded by a bed of wild watercress.

Shawn Roberts with Alchemy Spice and chef Terry French collaborated last week on a new spice line that will be made in Chattanooga.

Utah chef Viet Pham, co-owner of Forage restaurant in Salt Lake City, will be a contestant on the ninth season of "The Next Food Network Star," which premieres Sunday, June 2. The 12 contestants, who were announced last week, will be judged by Bobby Flay, Giada De Laurentiis and Alton Brown.

Utah chef Viet Pham, co-owner of Forage restaurant in Salt Lake City, will be a contestant on the ninth season of "The Next Food Network Star." The 12 contestants, who were announced Thrusday, will be judged by Bobby Flay, Giada De Laurentiis and Alton Brown.