3 hrs ago | The Waterloo Region Record
We live in an era of authenticity. Whether it is locally sourced food, spices that bring you to another continent, or food "like Mama used to make," it seems that authentic hits home for many of us.
Parking was no problem for us. There were a few spots on the surrounding streets and the area is well-situated in the city, with plenty of public transport options.
Hungry? How about tempura-battered fried Tarantula for an appetizer? They're frozen then defrosted before bug chef David George Gordon cuts off the abdomen, singes off hairs with a lighter and dunks the remaining spider body into batter.
Note: First Looks give previews of new dishes, drinks, and menus we're curious about.
Applebee's has expanded their menu to include several new sandwiches and a few dishes inspired by the summer season.
There's another new food truck in town, and this one truly stands out from all those trucks serving variations on tacos, burritos and rice bowls.
HE fought the smoking ban and reputedly fell out with Michael Winner, but now legendary landlord Gerry Stonhill has retired.
A real dish with a very dark name, available in a bright blue restaurant with flowers on the wall.
One of the Bay Area's most famous restaurants is set to reopen June 21, nearly four months after a fire destroyed parts of the building.
Red or white? How about both? Memorial Day Weekend is a big deal for Oregon's viticulture industry and wine aficionados alike, and boy do Lane County and Corvallis have a lot to offer.
Teens underestimated the calories in fast-food meals by 34%; parents of school-age children by 23%; adults by 20%, says lead researcher Jason Block of Harvard Medical School and Harvard Pilgrim Health Care Institute.
People eating at fast food restaurants largely underestimate the calorie content of meals, especially large ones, according to a paper published today in BMJ .
West Michigan's fourth Bagger Dave's "legendary" burger tavern is opening in downtown Grand Rapids just in time for Memorial Day.
Whether it's a special occasion or a Saturday night, for many Americans, dining out is one of life's great pleasures.