St. Louis, MO
May 14, 2008
Snoots and Fried Tripe Sandwich
“Most people who make barbecue don't know anything about salts”
When Carl Roper offers you a plate of what he claims are "the best shrimp in the known universe," you take him up on it. via Riverfront Times
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Joined: May 16, 2008
Comments: 20
St Louis and San Francisco
ISP Location:
Oakland, CA
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I thought a snoot was a snout until the article said they were pig cheeks. I would try snoots but I'll pass on the tripe, thank you very much.
Jeanette Allman |
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Snoots are the pig nose. Oh yeah! tripe is good, if it's cooked right.
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