Tyler fires up wood-burning oven for new pizza offering

Full story: ThisWeek Community Newspapers

Bryan Tyler, owner of the Bread Basket, tosses pizza dough into the air as he prepares one of his new pizzas on July 13.
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1 - 7 of 7 Comments Last updated Aug 5, 2012
Sharon

Athens, OH

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#1
Jul 21, 2011
 
Your pizza joins all the other fine products (scones, croissants, cookies, cinnamon rolls, breads, etc.) in making the bakery a great place to stop! Yum!
Imma Be

Columbus, OH

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#2
Jul 22, 2011
 

Judged:

4

4

4

great... just what the atmosphere needs - more pollution from wood fires.
joe

Smyrna, TN

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#3
Jul 23, 2011
 
who really cares about pizza they all taste the same no matter how u cook it so shut up
kevin67

Columbus, OH

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#4
Jul 24, 2011
 
Thank God for the entrepreneur and capitalism!
Lost in translation

Columbus, OH

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#5
Aug 21, 2011
 
Okay Thanks to NAI we lost another great operator...come on guys lower the rental rates so these people can make a living!
Cpalioto

United States

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#6
Nov 18, 2011
 
Always good service, great food, great price!
william

Lewis Center, OH

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#7
Aug 5, 2012
 
who is amy have you had health exams for diseases

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