I too liked many items on Antoon's menu. With that said, the answer to your question is obvious. On any given Friday or Saturday night Antoons was about 50% capacity, if that. This past Friday and Saturday night Sea and Sirloin (Front Street) was packed with waiting lines of 15 min. minimum.<quoted text>
Stupidity is YOU...its not the ownership change thats bad, its the menu change. Why couldn't he leave the food the same? Nothing to do with ownership. DUH.
I would suggest you talk to Mr. White and request that he brings back some of the items on Antoon's menu. If you do that, ask him to bring back the Seafood Lasanga.