What you cooking Thanksgiving

Crock Pot Dressing
8 inch pan corn bread--not Jiffy
8 slices day old bread
4 eggs
1 med onion chopped
3-4 Teaspoons Sage to taste
1 tsp salt
1 tsp pepper
2 cans Cream of Chicken soup
2 Cans Chicken Broth
2 TBS butter

Crumble corn bread, tear bread into small pieces,
mix with all other ingredients except for butter
pour into greased crock pot, dot with the butter

Cover and cook on high 3-4-hours or low for 4-5 Hours

waiting for an invite . . . . .

hope somebody makes sum oyster dressing this year,
Im bringing home-aid vanilla icecream

traditional turkey, homemade dressing, dumplins, mashed taters, sweet potato casserole, wrapped green beans, corn on the cob, rolls, baked beans, coconut pie and cake, sweet tater pie, pecan pie and whole bunch of kinfolks.

curiousz wrote:

traditional turkey, homemade dressing, dumplins, mashed taters, sweet potato casserole, wrapped green beans, corn on the cob, rolls, baked beans, coconut pie and cake, sweet tater pie, pecan pie and whole bunch of kinfolks.

Ok I got to ask....what is wrapped green beans? I would love to have the "whole bunch of kin folks" you added! lol It will just be me and hubby. I may go visiting afterwards though!

Nothing. I am going to IL.
Yay!
Got out of it this year.:)

turkey & dressing
fried potatoes
white beans
corn
macaroni & cheese
coleslaw
rolls

banana pudding
pumpkin pie
cherry cheesecake

I be cookin Chitlans and greens

If I have to go to my in-laws and eat my mother-in-law's very dry & overseasoned with sage and celery dressing, I will cry. I have not had Thanksgiving with my side of the family in several years--I miss the traditional foods of my family. I have tried to take some of these to my in-laws but my mother-in-law will not serve them or announces to everyone "well, I had enough. We didn't need that out!"
If I get to stay home, I will cook:
turkey & dressing (moist dressing)
sweet potato casserole
sweet corn
green bean casserole
yeast rolls
cranberry salad
pumpkin pie
carrot cake

deep fried turkey

bonniebelle2008 wrote:

<quoted text>
well you could have a helping I am sure of the banana pudidng but you would have to fight hubby for all of it and as far as the left overs go no plastic bags or plastic containers allowed........ thats the only reason I cook a bg dinner that day, so the next 3 days I don't have to cook! LOL

You have a recipe for that bannana pudding? Never knew how difficult it was to get a recipe until I started wanting to make it and can't find a recipe anywhere

guest 2 wrote:

<quoted text>
You have a recipe for that bannana pudding? Never knew how difficult it was to get a recipe until I started wanting to make it and can't find a recipe anywhere

Not really a recipe and it is simple for sure. layers of cookies, layer of bananas and another layer of cookies then whip the INSTANT pudding and pour over the layers then just repeat until you have the size of pudding you want.

I am sure you could goggle recipes for banana pudding and find HUNDREDS of different ways to fix it.

Cooking turkey with cranberry stuffing, green beans, corn on the cob, potatoe salad, mashed potaotes and turkey gravy deviled egss, pumpkin and pecan pies homemade rolls/ bread.
Then left overs the next day if all my family leaves any left overs. did not have them last yeear.
then breakfast the next morning probably Hardees or Mc Donalds gotta hit those sales.

Well im not cooking this year i have cooked thanksgiving dinner for 30 years. My girls decided they wanted to teem up and do it this year.I told them everything better be perfect, they asked me why so i replied (so your dad will let you do x-mas dinner to, im tired of cooking.)We have a very large family.

I am making my homemade cranberry sauce. Turkey and Cornbread Dressing, Layered Salad, Mashed Potatoes ( real potatoes - not instant), Sweet Potatoes, Green Beans cooked with Bacon and onion, and I think my mom is bringing a small bone in ham. I am making homemade yeast rolls too.
Homemade pumpkin roll, sweet potato pie, Banana split cake.

My sister n law makes white bread stuffing with mushrooms and sausage in it. It is awful. But she says she likes it better than the cornbread Dressing.

Sumbuddy betta staht talkins bout punkin pie. Lawd, I luvs me some punkin pie!!!!!!!!!! But, look heah dough, I cants find none o' dat punkin in da can dis yeah. Wheah it go? Sumbuddy done bought up all da punkin in cans.

I aint eatin' no sweet potato pie. Dat gives me da gas sumthang bad. I mean B-A-D!!!!

Who got dat punkin dis yeah?

still waiting for an invite

Well, usually I cook a big traditional turkey dinner, but this year, I've been requested to only make my potato salad.

Heading north, via NC to join little sister, then head on farther north to my kid brother's home in the Great Smokey Mountains of VA. to enjoy a wonderful Thanksgiving there.

Smokey=Smoky

naturalstate wrote:

Pretty much what everyone else has mentioned except for the turkey because I don't eat meat. I'm also having sweet potatoes though!!!! Love them!

Copious amounts of sweet taters can become more than a bit odoriferous later, make sure the guests leave early and, at beddy time, keep your head from beneath the covers.1506