Commack man, 19, on motorcycle killed in crash

All of these recipes are from the he-she chamberlain in NC. Trying to make friends under alias.

lowriderchic wrote:

All of these recipes are from the he-she chamberlain in NC. Trying to make friends under alias.

Huguenot Torte
Non-stick cooking spray
4 large eggs
3 cups sugar
8 tablespoons all-purpose flour
5 teaspoons baking powder
1/2 teaspoon salt
3 large Granny Smith apples, cored and cut into 1/2-inch pieces (about 2 cups)
2 cups chopped pecans,plus more for garnish
2 teaspoons pure vanilla extract whipped cream for serving.
1. preheat over to 375 with racks in the upper and lower thirds of the oven. Spray two rimmed baking sheets (17 1/4-by-11 1/2 by-1 inch) with cooking spray, set aside.



2. In the bowl of an electric mixer fitted with the paddle attatchment, beat eggs on medium speed until pale yellow and thickened, about 4 minutes. gradually add sugar, and beat until light and fluffy. Sift together flour,baking powder, and salt. With mixer on medium speed, gradually add flour mixture. beat untill unicorporated, about 1 minute. Add apples,pecans,and vanilla beat to combine.



3. Divide mixture between prepared baking pans, spreading evenly. Bake untill golden brown, about 45 minutes. remove from oven, and let cool 20 minutes. Using a spatula, break into pieces, and stack on a large serving platter. Serve topped with whipped cream and nuts.