18 min ago | South Wales Argus
Our reporter takes tasty vegetarian challenge
STARING at my freezer full of chicken, sausages and minced beef, I wondered why I had agreed to give up meat for the week.
18 min ago | River Front Times
Zpizza Brings Tasty, Organic Vegetarian and Gluten-Free Pizza to Clayton
The Veggielante has had it up to here with people bitching that St. Louis restaurants are vegetarian unfriendly.
18 min ago | Eater
Vegan Desserts: Guide: Vegan Sweets of Chicago
What's more nostalgic then a sprinkle-coated doughnut or a good old-fashioned milk shake? Vegans have no fear.
1 hr ago | Surgical Products
After Ravages Of Flesh-Eating Bacteria, Woman Uses New Bionic Hands
Flesh-eating bacteria amputee Aimee Copeland now uses the latest technology in prosthetic hands to chop vegetables, pick up tiny items like Skittles, and comb and iron press her hair.
5 hrs ago | NOLA.com
Cake Cafe's tofu sandwich is the Weekly Dish
The meal: "I'm a New Orleans vegetarian, which means that I avoid meat and prefer seafood," Thompkins wrote in an email.
9 hrs ago | Monsters and Critics
The 'Bleeding Love' hitmaker doesn't know if she'll have kids of her own but is determined to give a disadvantaged child a home after learning about her mum's childhood spent in care.
Neal Rubin: Study says Detroit is a great departure city - which counts as an honor, sort of
In the Best & Worst Departure Cities for Domestic Travel, Detroit it the fourth-best departure city behind Denver, Dallas and Chicago.
Bacon lovers begone as Vancouverites urged to go vegetarian on 'Meatless Monday'
Vegetables will be the name of the game on 'Meatless Monday" as Vancouverites are urged to go vegetarian on June 10 to educate people about how going meat-free can reduce their carbon footprint, minimize water usage, cut down on fossil fuel dependence as well as improve their health.
Lip smacking thali meals at Khana Khazana
Last Sunday, on Mother's Day we ate lunch at another new Indian restaurant in town: Khana Khazana.
Italian vegan kitchen: easy tomato 'meat' sauce
If you grew up eating Italian food, you likely enjoyed eating meat sauce on your pasta at some point.
Greetings from the Land of Spices
CARDAMOM, carom seeds, cinnamon, cloves, coriander, cumin, fenugreek seeds, fennel, nigella, saffron, haldi, curry leaves, tamarind, dill and kokam are only a few of the spices typically found in India's rich culinary palette.
From The Complete Diabetes Prevention Plan. I do love vegetable soups! This one is creamy and thickened from the partially pureed beans and potato.You could also throw in a small piece of Parmesan rind, but remove it before blending.
Pete Mulvihill on Spring Vegetables
Don't forget: the books mentioned below are available at 20 percent off for tablehopper readers for two weeks following this mention at Green Apple Books - simply use the code "tablehopper" at checkout for your discount.
Asian Stir-Fry with Apricot Teriyaki Sauce recipe offers vegan virtue
For vegan virtue and fabulous flavor, we asked noted plant-based diet expert Dr.
Hollywood doesn't have to be cheesy, hon
Want to try some four star vegan pizza close to home? Two Boots Baltimore is located at the University of Baltimore/Mount Royal light rail stop.
A Vegetarian Recipe for Black Bean Sliders with a Sweet Surprise Inside
I've been devouring the new book, Fearless Feeding : How to Raise Healthy Eaters from High Chair to High School by dietitians Jill Castle and Maryann Jacobsen, and decided to cook up their recipe for Black Bean Sliders.
Now Open: Emiliano's Brings Authentic Mexican Food to Cranberry
When owner Benny Ulloa says his new Emiliano's restaurant in Cranberry features authentic Mexican, he means it from the food all the way to the dAİcor. "We wanted to make people completely forget about what was here before," he said.
Do you think vegan food is vile? Think again. Dig Foods located in...
"It's Five O'Clock Somewhere" ... or here. Go see Alan Jackson preform 7:30 tonight at the St.
Aimee Copeland uses new bionic hands
Flesh-eating bacteria amputee Aimee Copeland now uses the latest technology in prosthetic hands to chop vegetables, pick up tiny items like Skittles, and comb and iron press her hair.
You can make a very rich and creamy ranch-style dressing using a base without any dairy products by using raw soaked cashews.