Vegetables News

At the bare minimum, farmers markets are a place to pick up groceries or a quick meal.

Prince Charles trekked through manure-laden mulch Friday and later a construction site as the Prince of Wales' last day in Ontario saw him visit two ventures dedicated to giving city-dwellers a taste of rural living.

Dear Lynne: My fiancee hates making people uncomfortable, so when she's a guest she doesn't say anything about not eating meat.

A U.S. health and wellness expert says an easy way to boost immunity is to eat more fruits and vegetables in different colors.

Michelle Obama's vegetable garden is about to become a culinary battlefield. The Food Network announced Wednesday that an episode of "Iron Chef America" will be taped at the White House featuring Mario Batali, Bobby Flay and Emeril Lagasse.

Mission Love Seeds is kicking off a food drive this week to help Harvest House "Stock the Pantry". Harvest House Food Pantry shelves are empty.

A giant in Prince Edward Island's economy is now feeling the effects of the global economic recession and its 800-member workforce is going to pay the price.

The federal Competition Bureau has served notice to the Ottawa Farmers' Market that any informal agreements to set prices could violate Canada's new and tougher price-fixing law next March.

Across our city landscapes, an age-old idea is redefining community development.

A frittata is a great way to use leftover vegetables and get your serving of protein.

Roasted garlic is a great flavour booster. Now you can make large quantities of it easily, thanks to the slow cooker.

No other food group causes as much dinnertime difficulty as vegetables. In every family, somebody is bound to despise broccoli or one of its leafy friends.

Hoping to keep the flu at bay? A strong immune system helps. Enjoying the bounty of colorful fruits and vegetables available right now can be an important step toward supporting your familya TMs immune system this cold/flu season.

Carotenoidsa 'fat-soluble plant compounds found in some vegetablesa 'are essential to the human diet and reportedly offer important health benefits to consumers.

Share + Nov 4, 2009 11:00 am US/Central SCARSDALE, N.Y. What's smaller than a couch potato but just as lethargic? A tater tot.

In this Oct. 29, 2009 file photo, first lady Michelle Obama holds a sweet potato as she... FILE - In this Oct.

The box of instant au gratin potatoes from the supermarket advertises a dish "made with 100 percent real cheese and potatoes." But the potatoes are dehydrated and the cheese sauce is powdered.

These simple but well-seasoned lamb chops are a weeknight kitchen dream. They are packed with flavor thanks to a quick toasting of cumin seeds and peppercorns used for the rub.

We recently received some beautiful, yellow garden onions. With a blink of an eye, I was transforming them into lovely French onion soup.

To me, soups have always represented a form of enchanting power. You take a few inexpensive ingredients and with the touch of your hand and heat, there is a magical transformation. It is true that a cup of soup can be the perfect beginning for a several course dinner, but today I want to share with you a soup that is a meal in itself.

In a medium kettle, heat oil. Add onions which are sprinkled with salt between layers.

Chinese takeout is always a treat, but it can be hard to sort out whether it's a healthy one.