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2 hrs ago | TreeHugger
Spring vegetables are just around the corner, but the farmer's market is still full of roots and tubers.
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2 hrs ago | WDRB-TV Louisville
Blood donors can get into the spirit of St. Patrick's Day on Wednesday at the annual Holiday Hero St. Patrick's blood drive.
6 hrs ago | The Olympian
"There is research that suggests when you have a bowl of soup before a meal you consume fewer calories," said Bethany Thayer, registered dietitian nutritionist and news media spokeswoman for the Academy of Nutrition and Dietetics.
Cooking up some cabbage isn't just for St. Patrick's Day. Enjoy this delicious and healthy treat year round.
Borscht is a soup that comes from the Ukrainian origin...in case you were wondering.
When The Soup Bowl closes for the season this Friday in its pop-up space at 319 7th Avenue, you won't have to wait until fall to enjoy a bowl of their lobster butternut squash bisque - it'll be on the menu of owner Richard Gussoff's new restaurant, Uncle Arthur's Cafe, which he tells us should be open around late March or early April.
Rhonda Bell and Catherine Chan, professors of human nutrition at the University of Alberta, prepare Barley Mushroom Soup from their new cookbook, The Pure Prairie Eating Plan.
It's hard to believe the first day of spring is just over a week away. If it weren't for the calendar on the wall, you would think it was deep winter, based on the output from my kitchen: cookies, bread, hearty greens and pots of soup.
"I feel so accomplished when I get up early in the morning, throw something in the slow cooker, then come home and have a nice hot meal for my kids.
Irish Beef Stew 2 pounds chunk stew beef 4 tablespoons flour 3 tablespoons butter 1 leek, tender light green and white part only, washed, trimmed and chopped 1 44cl can Guinness beer 1 cup full-bodied red wine 3 cups beef stock 1 tablespoon tomato paste 1 soup bone 3/4 cup shredded celeriac or finely chopped celery 125 grams mushrooms, washed and ... (more)
This is old news by now, but for those of you who haven't heard, Liu Chang Ming of Hing Kee has recently moved his inimitable hand-pulled noodle stylings a few doors down to Sing's Noodle .
For those trips where one has access to a stove or a portable hot plate, here are a few healthy options one can pack along for a hearty meal.
A sturdy working definition of adulthood: Getting on with the business of doing things that one doesn't particularly want to do.
There are two ethnic holidays to celebrate this week: the Jewish holiday of Purim on Saturday and St. Patrick's Day on Monday.
Chuck roast is the ideal cut of meat for making pot roast and is also sometimes labeled and sold as 'pot roast' in markets.
THIS week I'd like to return to the topic of soups. I'm something of a soup addict and among my favorites are shrimp bisque and Vichyssoise.