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3 hrs ago | The Miami Herald
Peering beneath a small limestone ledge in the Intracoastal Waterway, I spotted a slight movement - a flash of white in the darkness - and thrust a whole dead ballyhoo into the opening.
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5 hrs ago | WXIX-TV Cincinnati
U.S. 101-a two-lane road that snakes through California, Oregon, and Washington, nearly all of it along the Pacific-might be the most sublime drive in America, especially the 363-mile segment that runs along the Oregon coast, where we traveled last spring.
9 hrs ago | Phoenix New Times
When a new spot opens in town, we can't wait to check it out -- and let you know our initial impressions, share a few photos, and dish about some menu items.
12 hrs ago | Daily Record
As more Americans think twice before they order, Mediterranean-style restaurants are making it easier for their customers to chose healthy and delicious meals.
A good chowder is a simple and delicious one-pot meal. It is almost certainly a culinary discovery from New England, but it has long roots in French and English settlers, many who were fishermen, and Native Americans.
The space formerly occupied by Purple Cow in PrestonRoyalShopping Center will soon become a updated version TJ's Fresh Seafood Market in PrestonForest.
According to a study in the journal Marine Policy and first reported by The Washington Post, 32 percent of seafood imported into America has been poached.
A new study that examined illegal and unreported marine harvests brought to the United States from around the globe says it maybe shouldn't be there at all.
In May 2010, the Nova Scotia and federal governments said they would extended a temporary moratorium on oil and gas exploration in the seafood-rich area of Atlantic Ocean south of Yarmouth.
Alcohol is sold only in the Beer Garden in the Cooper River Room/Visitor's Center or at the Pier Shop.
On a recent Sunday, two guests stand in front of a muted TV set near the entry of 15 Steps inside the Eden Roc hotel.
HUNTSVILLE, Alabama -- If any of the seven offerings on Landry's Seafood House's new Flavors of New Orleans appetizer menu can stand up as an entree it's the Shrimp Clemenceau.
Warm, clear weather along the Queensland coast has brought out crowds of Easter holidaymakers to pitch the tent, kick back and enjoy a big serve of fresh seafood.
The year-old-old Nizuc Resort & Spa in Punta Nizuc, Mexico, is the flagship property of the Nizuc luxury brand, part of Mexico City-based Las Brisas Hotel Collection's portfolio of seven resorts.
Hey isn't that Actor Robert Duvall spending a intimate Easter Sunday at Passionfish in Reston, Va., with a small party of three.
A study rocking the commercial fishing world suggests that at least 20 percent and as much as 32 percent of wild-caught imported fish are "illegally" caught, killed and sold into the U.S. market.
On a Saturday morning last month at Central BBQ, soon after the place opened, people already were lined up out the door.