Recipes News

A statue of Kentucky Fried Chicken founder Colonel Harland Sanders is displayed during a KFC event in Manila.

To eat sweets or not to eat sweets: That is the question. We could painfully avoid our sweet tooth's most coveted treats, or indulge in them and suffer the pangs of guilt that are sure to follow.

Dairy has gotten a bad rap over the years, and is often bypassed due to high-calorie counts.

You start out by following my couldn't-be-easier recipe for cast-iron skillet roasted whole chicken.

Creamy potato salad with artichokes and herbs AP Photo Sun staff photos can be ordered by visiting our MyCapture site.

Every spring, I indulge in the same fantastical reverie of traipsing through the local farmers market with my two children in tow, baskets brimming with fresh thyme and wild arugula and tiny strawberries that never made the acquaintance of a genetic engineer.

The Queen's Diamond Jubilee brings back thoughts of the '50s, and that decade's cooking -- its tuna noodle casserole, jellied salads, and with the advent of electric mixers, the angel food cake.

In soup, salad or part of the main, rice lends itself so beautifully to any dish you decide to create.

A This year presented another opportunity to spend the Memorial Day weekend with renowned foodie and cook book author, Marie Rama, also known as the Lemon Lady, for her official role with Sunkist Growers .

"How to Cook Everything" is a bold boast -- obviously, longtime New York Times food writer Mark Bittman is not going to teach you how to make everything on the planet.

From the beginning, Michelle Obama's kitchen garden has been an overachiever, churning out more peppers, parsley and eggplant than expected, and generating interest that - yes, really - crosses oceans.

You can't go wrong with cherry turnovers. But don't be afraid to experiment with other sweet and savory toppings.

Combine mustard, garlic, syrup, and rosemary in a bowl. Add sausages and roll to coat.

Phil Audibert of Orange is producing an audio and video biography of chef Edna Lewis, a county native, for August's Edible Food Fest.

The Memorial Day weekend is all about firing up the grill, hanging out with friends and enjoying the outdoors.

Before tossing food on the grill, make sure to thoroughly clean your grill, says Michael Staver, chef-instructor at Kendall College who also teaches classes in people's homes .

There are some simple ways to make your Memorial Day BBQ meal lower in fat and calories with burger recipes that are simple to make and spice up your menu.

With the weather heating up and the day off work, we had to share this funA list of 10 make-your-own popsicle recipes from The Weather Channel .

Michelle Obama, the nation's first lady and a high-profile spokeswoman for healthy eating, has added a new book on growing and cooking nutritious food to her resume.

For many, Memorial Day weekend is about relaxing, spending time with friends and family and, of course, grilling.