News on Pork continually updated from thousands of sources around the net.
1 hr ago | The Asian Pacific Post
The first ever Chef Corner Jr. Vancouver competition presented by Fairchild Television brought a wave of excitement to the city.
Jim Parsons takes the Ice Bucket Challenge (August 17, 2014)
This Little Kid Is DEVASTATED When His Dad "Steals" His Ear and Nose
Police Fatally Shoot Another Black Male Near Ferguson
Should the U.S. Capitol Have a POW/MIA Memorial?
5 hrs ago | Wall St. Cheat Sheet
The pork chop is one of the most popular cuts of pork around, and Pork Be Inspired says that although there are different cuts , they all cook the same way.
8 hrs ago | The Arizona Republic
Chopped beef brisket, pulled pork, barbecue honey ham, turkey breast and spicy Cheddar sausage are among the protein choices.
12 hrs ago | National Provisioner
When it comes to buying pork products at retail or on the foodservice menu, consumers have an increasing variety at their disposal.
14 hrs ago | Dallas Observer
Months ago, when Larry Lavine and I shouted at each other over the sounds of drilling and hammering at his new restaurant's construction site, it was hard to imagine that that restaurant, Ten50 BBQ, would evolve into become what it has today.
18 hrs ago | South Coast Register
PAM Johnston from Nowra Hill will represent the Shoalhaven as one of 3000 international delegates at the International Slow Food Festival in Italy.
If, like me, you saw the great Jon Favreau movie Chef, you probably drooled through the food porn scenes depicting Cuban sandwich making.
Add a 3-count of olive oil to the pan and brown tenderloin for about 10 minutes on both sides ensuring to get good color all over.
Delight family and friends at your next cookout by serving up our best barbecue recipes, including ribs, brisket, smoked salmon and more from Food Network.
I've just got back from a very wet holiday in France so I have to admit I was quite excited to get back to work in the kitchen.
A staple of both Thai and Chinese cuisine, this humble cut is the main ingredient in some of our favourite dishes The three layers that give moo sam chan its name are the skin, the fat and the meat.
In addition to the bubbly sips, enjoy other special events, along with Chef Edward Kim's grilled-to-order pork shoulder straight off the outdoor Caja China roasting box and Beverage Director Nate Chung's famous shaved ice cocktails.
Let's face it. Plain old pork tends to be a little bland. Luckily, there are easy and delicious ways to spice up an ordinary, everyday pork chop.
The Supper Club at the Epicurean Hotel hosted a night of food and wine with a menu curated by Chef Chad Johnson at the Epicurean Hotel Friday evening August 15, 2014.
SWEET River Abattoir will exclusively supply half of its contracted pig farmers with Hi-Pro feeds over the next six months.
Updated: Tue Aug 19, 2014 11:03 pm
Copyright © 2014 Topix LLC