Meat News

Texas and New Mexico Extension agencies will hold their sixth annual Southwest Beef Symposium on Jan.

Lemony Thyme Butter: Blend lemon zest and garlic in a mini-processor until finely chopped.

The holiday season is officially in full-swing, and Thanksgiving marks the beginning of big family dinners, extensive gift shopping and elaborate decorations.

We've been writing about dry-brining turkeys for three Thanksgivings now and the response from readers has been overwhelming.

Ia m probably not the first to say this to you, but I cana t believe Thanksgiving is next week and with a blink of an eye the holiday season will once again be upon us.A I must have had an exciting and busy year because 2009 just flew by.A Like all special times of the year I get requests for recipes.A Or like yesterday I had a special request for ...

For crisper skin, unwrap the turkey the day before roasting and leave it uncovered in the refrigerator overnight.

Heartburn and the holidays: Perhaps you just accept that they go together. After all, more than the turkey gets stuffed on Thanksgiving.

Share + Nov 19, 2009 6:10 pm US/Eastern CANTON, Mass. Falling asleep has apparently become as much a Thanksgiving Day tradition in America as carving the turkey or watching football.

Villagers in the highlands of Papua New Guinea who ritualistically ate human brains but did not die of a brain disease called kuru have a genetic mutation that protects them, researchers said Wednesday.

It used to be that Labor Day signaled the end of the season for most farmers markets, but with so many farmers taking advantage of the shoulder season with hardy crops and greenhouses, several local markets will be offering goods for your Thanksgiving table.

Serving a healthy Thanksgiving dinner doesn't have to mean giving up that pumpkin pie or those buttery sweet potatoes.

Are cramped chickens crazy chickens? Researchers are trying to answer that question through several studies that intend to take emotions out of an angry debate between animal welfare groups and producers.

Sen. Charles Schumer on Wednesday proposed a tax deduction for deer hunters who donate their processed venison to food pantries and soup kitchens.

Marc Denzin and Greg Sperry are pretty sure they have a fool-proof formula for melt-in-your-mouth moist and tender the turkey meat every time.

Sometimes, Thanksgiving takes a different turn. Perhaps you need to cook for fewer guests, or you don't have enough refrigerator room for a giant bird.

Thanksgiving is around the corner and you feel frazzled. Perhaps it's the first time you're tackling a turkey, or maybe last year's meal was less than perfect.

To avoid any risk of Thanksgiving dinner not being indulgent enough, we created this over-the-top turkey and gravy affectionately dubbed 'bacon bird.' The goal was an easy way to infuse a turkey with deep flavor, while also keeping it moist, and create richly savory pan drippings for gravy.

People for the Ethical Treatment of Animals wanted to take a pretend pig farm with real pigs to Capitol Hill to protest how the animals are treated in big corporate hog farms.

Governor General MichaA lle Jean, middle left, and her husband, Jean-Daniel Lafond, ate seal meat during a community feast in Rankin Inlet, Nunavut, in May.

Chef Thomas Keller, known for his innovative but complex dishes, shows off his simpler, cozier side in his newest cookbook, inspired by the familiar, comfort food served at his restaurant, Ad Hoc.