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1 hr ago | OnMilwaukee
This week, the Social Circle is talking meat. Specifically, they were asked what is their favorite meat dish at a Milwaukee restaurant.
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5 hrs ago | Charleston Gazette
Lemon Pepper Chicken is a quick, healthy and tasty recipe that shows how good dinner can be from the outer edges of the supermarket.
9 hrs ago | Reno Gazette-Journal
We're off this fine morning, herding our flock on a one-way trip to Wolf Pack Meats -- an extension of the University of Nevada, way out on East McCarran Boulevard by the end of Mill Street, at the university farms.
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EXPECT TEMPERATURES TO BE AROUND 70 DEGREES FOR MONDAY AND 75 DEGREES FOR TUESDAY.
There's never a wrong time of year for a savory meat pie. This one incorporates pork, beef, and mushrooms, and is perfect for a chilly evening at home, or a sunny day outdoors.
The Corrib Pub and Restaurant in West Roxbury is offering a host of specials this weekend through Monday in honor of St. Patrick's Day.
The problem with writing about spring cleaning -- or cleaning at any time, really -- with natural, frugal ingredients is that I actually have to clean.
Ron P. Whittington for Shorelines Prep chef Dan Millan and owners Stacie and Bob Manis pride themselves on providing high-quality meats for customers at the New York Butcher Shoppe.
Stir-fries are the ideal way to use up vegetables - or even parts of vegetables - that you'd otherwise not know what to do with.
Tomorrow Old Major will be launching its highly anticipated brunch menu on Saturdays and Sundays from 9:30am-2:00pm.
The trouble with sweet-and-sour chicken is that the flavour is mostly sweet - too sweet, at that - and weirdly acidic.
At Firebirds Wood Fired Grill inside the Moorestown Mall , it's that very grill that hits your nostrils on the way in.
Paddy's Girl is the drink of choice for St. Patrick's Day at Fantasy Springs Resort Casino.
Two U.S. senators urged the U.S. Department of Agriculture to approve disaster assistance for small pork producers affected by a deadly virus that has killed more than four million pigs across the United States in the past year.