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Anyone who's seen Come Dine With Me will understand - knowledgably pairing wine with food is a skill worth having, and some feel under considerable pressure to get it right.
The "Chitarrina Allo Scoglio" brings shrimp, fish fillet, diver scallops and razor clams, tossed with housemade spaghetti and served with a San Marzano tomato sauce and basil.
Have you ever sampled the food of Colombia? I suppose that until their soccer team's impressive run to the 2014 World Cup quarter finals, it's not something you've given much thought.
When it comes to developing big, bold flavours, salty and acidic ingredients are among the most basic of building blocks.
Ed Czerwien, USDA Market News reporter in Amarillo, TX, provides us with the latest outlook on boxed beef prices and the weekly cattle trade.
When meat is on the menu, there's a good chance it's pork. Whether it's bacon, ham or other favorites, pork accounts for about 40 percent of all global meat consumption.
A new study says beef production is much more harmful to the earth than the production of other animal proteins.
It's a good time to be a vegan. Meat prices are up 9.4% in June from a year earlier, and pork, fish and eggs are more expensive, too.
In recent years, several studies have shown that low carb diets trump low fat diets for weight loss.
McNuggets and other popular items are disappearing from menus at McDonalds, KFC and other fast food restaurants in China after a major supplier of beef, chicken and pork was shut down for allegedly violating numerous safety regulations, including mixing in chicken and beef parts that were months beyond their expiration date.
Do you know the real price of a piece of beef? Here is a nice, round number to chew on: The environmental cost of beef is ten times that of dairy, eggs or poultry.
Few party foods disappear as quickly as a plate of spicy chicken wings. They're tangy, crispy, meaty and so unctuous that it's hard to eat just one.
Eating meat contributes to climate change, due to greenhouse gasses emitted by livestock.
Forecasters say calmer winds and cooler temperatures are headed for a fire-scorched region of Washington state, conditions that could help firefighters in their battle against wildfires that have charred hundreds... Calmer winds and cooler temperatures were allowing firefighters to go on the offensive Monday against a destructive wildfire that has ... (more)
Raising beef for the American dinner table does far more damage to the environment than producing pork, poultry, eggs or dairy, a new study says.
A two week old piglet in its stall at one of hog farmer R.C. Hunt's farms near Nashville in Nash Co.
Updated: Thu Jul 24, 2014 01:15 am
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