Italian Cuisine News
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2 hrs ago | The Gaston Gazette
Luca Manfe has been cooking up some tasty dishes and a successful career. The "MasterChef" Season 4 winner owns New York City catering company Dinner with Luca and recently released a cookbook titled "My Italian Kitchen: Favorite Family Recipes."
If you like really good Italian food, you'll want to try Si Italian Bistro in Las Cruces - and if you've already tried it, I'm sure you won't need any encouragement from me to return to it again and again.
This is what Muslim Supremacism looks like. It's an endless sense of entitlement.
Sequel to 2010's The Trip, starring Steve Coogan and Rob Brydon as fictionalized versions of themselves taking a road trip through the Italian coast, sampling various hotels and gourmet meals.
Pioneer Square is a neighborhood in transition but 30-year-old Il Terrazzo Carmine remains a beacon of gracious, old-school Italian dining, from start-a lavish antipasti array with a basket of Grand Central Bakery ciabatta- to finish: leftovers tucked into take-home bags with red tissue paper, like a parting gift.
Tucked in a tiny lot at the end of a Thong Lor soi, Gossip dishes out delicious Mediterranean-influenced Italian cuisine Many call it a secret gem.
Italian is one of those cuisines that is best served home-made. It's also one of the rare foods that can be dished up for a dress-code enforced night out or served chilled for a late night movie in a T-shirt and sweats.
St. Anthony's Feast, awarded Best Festival in 2013 by the Boston A-List, will be back in the North End from Friday, Aug. 29 to Sunday, Aug. 31. The annual event takes place during the weekend of the last Sunday in August.
Chef/owner Jason Stratton stands in Aragona during the build-out last year. The Spanish-themed downtown Seattle restaurant will close for the weekend Sept.
The all-day restaurant has opened at Intu Shopping Centre, welcoming shoppers and visitors to a genuine Italian dining experience.
Chef Louie Bossi will tell you he likes to make everything from scratch. A childhood memory of him dabbling at the family's gas kitchen stove heating kernels over an open flame meant that even the first meal he made for himself -- popcorn -- was hand-popped.
If you ignore its stiff pricing and the odd hiccup, and instead, focus on its high-quality ingredients and authentic fare, Riso looks like a step in the right direction to popularise Italian cuisine in Vashi An ad in a local newspaper for a vegetarian Italian restaurant caught our eye.
Updated: Tue Sep 02, 2014 02:48 pm
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