Italian Cuisine News
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So far we've shown you a lot of great places for date nights and two-person dinners for cheap eats in Phoenix, but Uncle Louie The Restaurant is offering something up this summer that's fit for a family of four.
Sure, there’s plenty of good pizza in restaurants around town, but lovers of Italian cuisine can go beyond that staple and into more interesting fare at Festa Italiana.
Portrait of John Collura, chef and owner of Cibo e Vino, with his Pistachio crusted Sea Bass, July 8, 2014, in his Scottsdale restaurant, 34522 N. Scottsdale Road.
Each week in Austin360, we offer a rotating list of places to eat right now. This week: Italian restaurants.
This time of year, conversations at Chow Bella staff meetings tend to turn to who's eaten what and where.
St. Louis has approximately 1 million Italian restaurants, but nothing like Acero.
Louie & Chan attempts to bring together the Lower East Side histories of the Italian and Chinese immigrants that passed through the neighborhood, and back when it opened, it's kitchen was under the control of a native of Italy, who was somewhat relentless in his authenticity, down to importing a pizza-maker from across the Atlantic.
Hey, Baltimore, in the mood for Italian tonight? How about a nice veal piccata or chicken Parmigiana with a side of linguine? Instead, we're having pork cheeks with celeriac puree and pea shoots, a local melon salad with peaches, red onions and brioche croutons, and spinach tagliatelle tossed with blue crab meat and ... buttered popcorn.
The Four Seasons Palm Beach has updated its staid dining scene for a younger, cooler aesthetic, with a focus on modern Italian cuisine.
Rhianna King on the first stop on the Bali Food Safari, SOS Supper Club at Anantara resort.
Walking into Cavalli Miami is like entering famed fashion designer Roberto Cavalli's Tuscan villa -- or a fashion shoot.
CITY. NICE EXCHANGE OF GOOD WILL. ALL RIGHT, TODAY, IS A GREAT DAY IN METRO DETROIT FOR THOSE WITH ITALIAN HERITAGE OR MAYBE FOR THOSE OF YOU WHO LOVE THE ITALIAN CULTURE AND FROM WHAT I HEAR, BRING AN EMPTY STOMACH, BECAUSE LOTS OF IT ITALIAN FOOD WILL BE SERVED AND WE CAN'T HELP BUT THINK ABOUT PASTA.
Updated: Mon Jul 28, 2014 07:43 am
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