News on Dessert continually updated from thousands of sources around the net.
3 hrs ago | WKYC-TV Cleveland
Hollie with the help of the Indians' Ketchup helped John celebrate his birthday on Friday with a hot dog birthday cake.
Trending on the Topix Network
It's a well known fact at this point that Sony 's PlayStation 4 has taken the world by storm.
Get out your checkbooks: a San Francisco creamery is offering an ice cream sundae that costs $3,333.33.
Sunshine yellow, sparkling pink, electric blue, chocolate covered, chocolate flavored... the list goes on and on.
I'm super excited to share with you today a super sweet new book! Our friend, Jenny Keller of jennycookies.com , has recently published her first book " Eat More Dessert: More than 100 Simple-to-Make & Fun-to-Eat Baked Goods From the Baker to the Stars ".
Pink Floyd drummer Nick Mason will beat cake batter, ahead of a charity auction in a garden party at his home in Corsham, to raise money for two Wiltshire causes.
Fun in the sun at Hillsborough Park...........Emily Tomlinson,Ruby and Geiorgia May all aged 5 cool down with an ice cream From the yummiest ice creams to the beach of kids' dreams, a national call out has been launched today to gather youngsters' views on the UK's top holiday hotspots.
Every day after lunch I indulge in exactly one square of dark chocolate. I wouldn't say I have much of a sweet tooth, but there's something about the midday meal that cries out for chocolate.
Rhubarb: Is it a fruit or a vegetable? Depends on who you ask. It is a vegetable, but it's often used the way fruits are.
Chocolate seems to reign supreme when it comes to Easter. And while it's hard to deny the appeal of cocoa, this spring holiday also begs for something fresh and citrusy.
There's something unsettling freakish, even about Lawrie Brown's photos of everyday meals.
Unusual as that combination may sound, it works surprisingly well to create a delicious, creamy truffle with hints of herby flavour.
One of the greatest pleasures in dining out is indulging in a thoughtful tasting menu, forgoing your individual choices as a diner and submitting yourself to the whims and fancies of the kitchen staff.
If you are interested in this story, you might be interested in others from The Journal Gazette.
If you're from the American South, then there's a 99 percent chance you have heard of Hummingbird Cake.
'Tis the season for s'mores. Once the warm air blows in, the craving for a toasted marshmallow, graham cracker, and chocolate sandwich sets up camp, and the hankering doesn't go away until at least mid-September.
Your Personal Chef By Jessica Roy Spring is a time filled with lots of celebrations.