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In a mixing bowl, whisk together flour, cocoa powder, baking powder, baking soda and salt for 30 seconds, set aside.
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MANILA, Philippines Twenty signature ice cream concoctions are offered at the first Cold Stone Creamery store in the country, which is located at the Serendra mall at Bonifacio Global City in Taguig.
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Line baking sheets with parchment paper. 3. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using an electric hand mixer, beat the butter until smooth and creamy, one to two minutes.
Add the egg, vanilla, and almond extract and beat to combine. Add the flour, baking soda, and salt, and stir just until combined.