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You can create a menu to plan your next party or event and publish it to share with friends - for FREE! I received a coupon book from Lactantia in the mail, and this was one of the recipes printed in the book.
Lindt & SprA1 4ngli has announced plans to double the size of its US headquarters to meet growing consumer demand in the US premium chocolate market, which it says is its biggest and carries the most potential.
Thank you Adam Platt for so trenchantly articulating my own frustration with the decline of quality desserts in restaurants.
NGO pushes MondelA'z for a public deadline to certify its entire cocoa supply to combat child trafficking.
A ll it takes is one peek into Olive and Sinclair Chocolate Co.' s factory in East Nashville to know that owner Scott Witherow is passionate about two things: food and old stuff.
Kohler is celebrating St. Patrick's Day with Irish-inspired chocolate Emeralds. Emeralds are a Kohler original recipe with a flavor-infused ganache in a chocolate shell.
Marlo Mittler, M.S., R.D., is pediatric and adolescent dietitian at Cohen Children's Medical Center of New York in New Hyde Park.
Chocolate lovers and consumers in general are always seeking out new flavors and products.
When the call came that my friend had received sad news, there was not a moment's hesitation as to what I should do to help.
One good event Get a jump on St. Patrick's Day celebrations with a true Irish meal, songs and a bit of history Saturday at the Murphy House Bed & Breakfast and Gallery on the Boulevard in the Franklin Boulevard Historic District of Pontiac.
Barry Callebaut says its new flower-shaped food colorant pellets allow for easier personalization than other powder and liquid dyes.
Whether it's in liquid form or enriching cake, there's nothing quite like the surefire serotonin boost that comes from the last good drug - chocolate! Whether it's in liquid form or enriching cake, there's nothing quite like the surefire serotonin boost that comes from the last good drug - chocolate! Glasgow and Edinburgh are choco full of places ... (more)
Preheat oven to 350 degrees. Place eight 6-ounce ramekins on a rimmed baking sheet, and coat with cooking spray; set aside.
Most people love chocolate. And the crispy deliciousness of fried chicken is pretty much unimpeachable.
Yesterday, we noted a sign in the window of the former Suntrust building at 10 Pack Square that seemed to indicate that the French Broad Chocolate Lounge was moving into brand new digs.
Recently, just after our annual pre-Valentine's orgy of wine and chocolate events/pairing suggestions/tastings, my esteemed colleague, Paul Gregutt, posted a very carefully-worded caution on Facebook.