If it works out the kinks, Bellevue's new Asian eatery will be a...
Thanks to my technology-savvy children, who, unbeknownst to me, downloaded all manner of extraneous widgets onto my phone, I can now tell you - to the second - how long we have until Christmas.
Thu May 16, 2013
Yeh's Bakery: Taiwan-Style Sweetness and Light in Queens
In a city where good Taiwanese food, both savory and sweet, can be hard to find, Yeh's Bakery in Flushing has emerged as a destination for connoisseurs of island treats.
Book Review: Mary Sia's Classic Chinese Cookbook
"Oh, are those long-lost recipes, the stuff that grandma used to make?" asked a chef who spied Mary Sia's Classic Chinese Cookbook on our desk.
Worcester Telegram & Gazette
Asian Imperial: Satisfaction for sushi lovers
Handicapped-accessible. Credit cards : Major cards accepted Prices : Mostly low Pluses : Attractive interior; friendly service; wonderful sushi choices.
Tue May 14, 2013
Salt Lake City Weekly
While searching to satiate your cravings for Chinese food, you'll most likely find fast-food-type restaurants, buffets restaurants and places where the house's main dish is sweet & sour chicken.
Hong Kong calls on Bangladesh to fill domestic helper shortage
More than 290,000 foreign domestic helpers -- mainly Indonesians, Filipinas and Thais - live and work in the special administrative region of Hong Kong, according to Hong Kong's Department of Immigration .
Mon May 13, 2013
The New Zealand Herald
Bright Dairy to cede control of Synlait Milk in NZX listing
Chinese food giant Bright Dairy & Food will give up its controlling stake when local dairy processor Synlait Milk is listing on the stock exchange, retaining its stake without participating in the share sale.
Meatless Mondays: Homestyle Taiwanese at Bean Sprouts Restaurant in Arcadia
Taiwanese cuisine has gained recognition for its street food, night market eats, and even beef noodle soup, but what might be overlooked is the accessibility of vegetarian fare throughout the island.
First Look : Chi-Lin, Ready to Serve Fancy Chinese Food Tonight
There they are . A total of 300 lanterns dancing above Chi-Lin 's Studio Collective -designed dining room , tables and round booths set and ready to serve consulting chef Cecile Tang New Chinese menu tonight.
Fri May 10, 2013
The Drinks Business
Top 10 Hong Kong private kitchens
They have been a feature of Hong Kong dining since the 1990s, and many private kitchens have proved so popular they have gone mainstream.
Thu May 09, 2013
Finding authentic Chinese food is getting easier
This question leaves my lips virtually every night, and has become especially poignant since my wife is now 6 months pregnant and is "eating for two." Usually the answer is one of a few hundred family recipes that I've been cooking since I was 10 years old, but sometimes, when my day at the office was especially taxing, I'm given the night off with ... (more)
Wed May 08, 2013
Taiwanese food firms seek market expansion at Hong Kong show
HOFEX, the largest food and hospitality trade show in the Asia-Pacific region, covering over 60,000 square meters, opened the previous day, TAITRA said, adding that 1,900 suppliers and distributors from 46 countries are displaying food, beverages, food service equipment, hospitality design and technology at the show.
Restaurant Report: India Cuisine
In a time when money is tight, it's understandable that restaurant chains command so much appeal with plates that groan under the weight of the tired and true.
Planet Takeout offers menu of stories
Val Wang's Planet Takeout explores the role that Chinese takeout restaurants have in their neighborhoods.
Tue May 07, 2013
BRICs and beyond: International SMEs testing the water at Hofex
The rapidly expanding Chinese food sector has long been a focus for multinationals looking beyond developed western markets for expansion.
The New Zealand Herald
Peter Calder: Chans serving happiness on plate
Tony Chan, with his wife Ming, says remembering what clients ordered on earlier visits "makes them feel good". Photo / Richard Robinson Tony Chan is already waiting outside Mercury Plaza at 9.30 when the building's owner opens up for the day.
Chicken Bacon Wraps - Quick & Easy Chinese Cuisine Presented by Chinese Home Cooking Weeknight Show
Chinese Home Cooking Weeknight promotes Chinese home cooking that is FAT: Fast , Affordable , and Tasty .
Awards Season: Bowien, State Bird, Kostow Win 2013 James Beard Awards
The Bay Area made a very strong showing at last night's James Beard Awards , with State Bird Provisions taking home the award for Best New Restaurant, Danny Bowien of Mission Chinese Food winning the Rising Star Chef award, and Christopher Kostow of The Restaurant at Meadowood taking home Best Chef: West honors.
Mon May 06, 2013
SF Chef Awarded Lifetime Achievement Award
Stars of the U.S. culinary world gathered in New York City on Monday for their version of the Oscars -- the James Beard Foundation Awards.