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7 min ago | The Wichita Eagle
Getting that perfect emerald shade of frosting for the annual St. Patrick's Day party just got easier.
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4 hrs ago | SanLuisObispo.com
Linda Lahey from Baltimore was looking for the recipe for gooey butter cake that her father used to bring home every Sunday from the Marquad bakery when she was growing up.
5 hrs ago | Houston Press
Opening the menu at The Cheesecake Factory is like opening an encyclopedia. The spiral-bound menus are filled with nearly 200 menu items and 50 types of cheesecake.
8 hrs ago | Ledger-Enquirer.com
Question: When I saw the strawberry cake recipe in your column recently I was so excited, and then I realized it wasn't the one I wanted.
Sadie Eisenhour of Lebanon poses with her masterpiece, which captured top prize for most creative cake in the professional category at Chocolatefest, and second place for the prettiest.
You can create a menu to plan your next party or event and publish it to share with friends - for FREE! Add the remaining 4 oz chocolate and the corn syrup and whisk until the chocolate is melted and the glaze is smooth.
We have updated the standard loaf with a few additions. Cream cheese makes the cake wonderfully moist, while ground pistachios lend the batter a distinct nutty flavor and faint green tinge.
The staff at Simply Sweet Cakery include, from left, Christina Babb, co-owner; Brenna Guthrie; Adam Babb, co-owner; Danielle Caldwell; and Sarah Rice.
The workshop is open to any 4-H member, or anyone interested in joining 4-H this year, who is in third grade or above.
Make cupcakes as directed in Basic Cupcake How-To , adding sweetened coconut to dry ingredients, and using coconut milk and vanilla for wet ingredients.
In case you didn't know, today, March 8, is International Women's Day , which is celebrated in different ways around the world.
If you want a cake that's easy, moist, and delicious, this cake recipe is wonderful! Here is a dessert that's perfect any time of year.
I seldom crave chocolate, and if I am going to eat anything chocolate it has to be near awe-inspiring.
Chocolate cake is a family favorite as far as cakes are concerned. And then again who doesn't like chocolate pudding .
We had a chance to visit Pinnacle Foods this week in Parsippany, New Jersey, to take a look at the test kitchen where Duncan Hines hones their boxed cake mixes and meet the senior research chef in charge there, Joe DiPaolo.
My daughter loves the idea of carrot cake, but is simply not a fan of what's usually put into it.