Bar-B-Q News

As a former resident of Cowtown , USA, I had been eyeballing the KC Pit BBQ truck for a couple of weeks now.

EASTON - From the sidewalk in what has arguably become the Eastern Shore's restaurant capital, Martini's storefront makes a compelling case to venture inside.

Cooking a whole animal over an open fire originally came about out of necessity.

For some people, the whole point of Thanksgiving dinner is to have leftovers. These are the people who intentionally buy a monster-size bird, mash way too many potatoes and pop an extra pie in the oven.

Class up your next camping trip with the Liebschaften Mobelgestaltung Langgrill - I'm betting it'll be the chicest rugged BBQ on the campground.

Do you love the taste of crispy, delicious fried turkey, but don't know what to do with all that used oil after it's done? Locals BBQ & Grill, 3849 S. Carson St., Carson City, has arranged for Bently Bio-Fuels to park a 300 gallon oil dumpster at Locals from Nov.

Editor's note: Tom Colicchio, the head judge on Bravo's Top Chef , will be blogging every day this week about his road trip from Atlanta.

Smoked, Barbecued and Grilled Turkey Recipes for a Stress-Free Thanksgiving! Rob Owen-Wahl / StockXChng Whether it's roasted, stuffed, grilled, baked-in-a-bag or barbecued, turkey is traditionally the star attraction at the Thanksgiving table.

For the Dough: 2 Cups Lukewarm Water 1 Packet Active-Dry Yeast 2 Tablespoons Sugar 2 Teaspoons Salt 1 Teaspoon Cracked Black Pepper 5 Cups Flour 2 Tablespoons Olive Oil Place the water and yeast in a small bowl and allow to sit for 10 minutes.

When Ron Boone won a Master Chef award for his homemade barbecue in the 1980s, he never thought about food as a career.

A chicken-and-ribs barbecue to benefit Adirondack Mentoring Partners, formerly Big Brothers-Big Sisters of Fulton County, will take place from 4 to 7 p.m. Nov.

The Tuscan panini from the Fruit & Salad Company. I knew definitively that my Dixie vacation had begun when we stopped for lunch off the North Carolina interstate at a local fast-food chain called Cook Out, whose barbecue-style hamburgers and hot dogs come packaged with the slogan, "Thank You God for America." Buckling down for a week in the Bible ...

This Southern barbecue chain has been on the Emerald Coast for years. Now, its larger location in Destin has replaced the one at Baytowne Wharf to serve more people hungry for barbecue cooked low and slow, a tradition Jim N' Nicks has prospered on for 25 years.

A propane tank used for a barbecue grill exploded after a shed caught fire Wednesday in Nortonville.

There was a cloud of smoke rising from the parking lot of Buffalo Fred's Ice house on Shepherd last Sunday morning.

After a St. Paul homeowner grilled hamburgers next to his deck and went inside to eat, he came back outside to find a fire, the fire department said today.

BigMista Offered "Super Sunday Specials" at Atwater yesterday. And they were very special: 1. Brisket Chili - made with his smoked brisket .

Thanks to Cathy and Jordan Lea, Chicken and Hurdle Lea and Caroline Schmitt whose enormous efforts made it possible for artist Jonathan Green to visit Five Oaks .

I am always looking for great places to get delicious, unique, and affordable food and there is nothing better than stumbling onto a gem that offers up all that and more.

I may have mentioned in a previous post how much I enjoy watching cooking shows.