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Bar-B-Q News

News on Bar-B-Q continually updated from thousands of sources around the net.

1 hr ago | Gazette.net

Taste of Prince Georgea s spurs friendly competition

Monica Biscoe-Brooks/ Prince George's County Economic Development Corporation A bartender competes in the mixology competition at last yearís Taste of Prince Georgeís food and wine festival at Six Flags America in Largo.

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Related Topix: Life, Food, Food Festival, Largo, MD, New Carrollton, MD, Upper Marlboro, MD, Capitol Heights, MD

1 hr ago | KMBC-TV

Barbecue joint helps unite public, police in Ferguson

Police and members of the public have been on the opposite side of issues lately in Ferguson, Missouri, but they lined up together Thursday for some mouth-watering barbecue.

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Related Topix: Life, Food, Ferguson, MO, Kansas City, MO

3 hrs ago | CBS Local

'Summer-ize' Your BBQ Leftovers With Ideas From Stefano's Restaurant

Frank and Alana Stefano from Stefano's Restaurant visited the KCLA9 studios Thursday to show viewers how to summer-ize their leftover food like grilled chicken, hot dogs, ribs, condiments, dressings and more! Instead of letting your leftovers go to waste or forgetting about them in the back of your fridge you can revitalize your lackluster ... (more)

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Related Topix: Life, Food

5 hrs ago | Missourian

MU welcomes students with Midnight BBQ

MU students chat Wednesday night in front of the disc jockey's table at the annual Midnight BBQ along Rollins Street.

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Related Topix: Life, Food

7 hrs ago | Mississippi Business Journal

QUIRKY? NO, JERKY - Whatever your craving, Beef Jerky Outlets likely...

Certainly, the new Beef Jerky Outlet in Flowood offers beef jerky in a mind-numbing, 200-plus variety of flavors - from traditional sweet, hot and teriyaki to Moonshine, Boiled Crawfish and 3 Beer BBQ Rub.

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Related Topix: Flowood, MS, Life, Food, Recreational Vehicle, Bison, Pelahatchie, MS, Rankin County, MS, Brandon, MS

9 hrs ago | Miami New Times

Uncle Tom's Barbecue Starts Delivery Service, Donates Money to ALS Association

It's lunchtime and you're starving. While there might be a place to grab a tuna sandwich nearby, you've got a hankering for a rack of Uncle Toms' Barbecue' s ribs and some cool, crisp coleslaw.

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Related Topix: Life, Food

13 hrs ago | CultureMap

Fried food finalists at State Fair of Texas are weird and wonderful: fried Sriracha balls, anyone?

A little earlier than usual, the State Fair of Texas has announced the finalists for the 2014 Big Tex Choice Awards - or as we like to call them, the fried food awards.

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Related Topix: Texas, Beer, Drink, Life, Food, Dallas, TX, Weird

17 hrs ago | The Austin Chronicle

Star Power

Although burnt-tongue cultists may know them for their fiery little bottles, Stellar Gourmet makes more than just hot sauce.

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Related Topix: Life, Austin, TX, Home Gardening, Home, Lampasas, TX

17 hrs ago | The Tustin News

Market Place diversifies with barbecue, boba, brews and more

Over the last two years, the Market Place has added 10 new food spots, jumping on popular concepts from make-your-own pizza to gourmet burgers.

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Related Topix: Life, Food, Irvine, CA, Tustin, CA

Wed Aug 20, 2014

Stuff.co.nz

Teen hamburglar caught Mc'thieving it

A Palmerston North teenager has been caught stealing hundreds of dollars worth of food from McDonald's, often taking meat patties home for his flatmates to throw on the barbecue.

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Related Topix: New Zealand, World News, Life, Food

Romsey Advertiser

94% 'have risky BBQ hygiene habit'

Some 94% of people say they have at least one habit at the barbecue that risks the health of them and their guests Almost all Britons make risky hygiene mistakes at the barbecue, research has found, leading a Government body to suggest they cook the food in the oven first.

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Related Topix: Life, Food, Food Poisoning, Health

Naples Daily News

In a jam? Think outside the jar Try these recipes for jams.

Until then, I'd always hated those sticky knuckle moments of scraping the slimy dregs of the jar, hoping I had enough to add that sweet balance so needed by the otherwise leaden smear of peanut butter on my bread.

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Related Topix: Life, Food, Recipes, Baked Goods, Bread, Vegetables, Drink, Cocktails

Press-Telegram

Long Beach BBQ Festival: Tender ribs and a atomica sauce will flavor weekend cookout

Tickets: $13 pre-order, $15 at the gate. Children 12 years and younger are free.

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Related Topix: Life, Food, Food Festival, Family, Kids, Long Beach, CA

The Georgia Straight

Fire up the barbecue for kebabs, satays, and more

If you're looking for a bit of barbecue inspiration, marinate and skewer some meat to make large Persian or Indian kebabs or smaller Thai or Malaysian satays.

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Related Topix: Life, Food, Restaurant Management, Beef, Meat, Chicken

Post and Courier

Things to Do for Wednesday, August 20, 2014

File/Paul Zoeller As the end of August approaches, there are only a few more weeks left to pick up fresh veggies like these bell peppers from Charleston's local farmer's markets.

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Related Topix: Agriculture, Science, Life, Food

River Front Times

Salt + Smoke distinguishes itself in the crowd of new St. Louis barbecue

Salt + Smoke infuses the Loop air with the unmistakable smell of barbecue. The scent may draw diners in, but the delectable barbecue taste will keep the crowds coming back for more.

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Related Topix: Life, Food

Philly.com

Lighten up BBQ season with fish & shrimp on the grill

Here in the dog days of summer, shrimp and fish start to sound really good instead of heavier beef, pork, or chicken.

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Related Topix: Life, Food, Beef, Meat, Seafood, Recipes

Yeovil Express

PEOPLE deciding to have a barbecue before the summer ends are being warned to stay safe.

If you're aiming to round off a sensational summer with a barbecue in the garden or park, South Somerset District Council and the Food Standards Agency have served up some advice to help make it a sizzling and safe success.

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Related Topix: Life, Food, Somerset County, England, United Kingdom, Food Poisoning, Health

Billboard

CODE Guest Playlist: Claude VonStroke

Summer is nearly over, but don't tell the Dirtybird crew. Originally formed around a grill in San Francisco's Golden Gate Park, Claude VonStroke's merry band of misfits have taken their BBQ concept on the road.

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Related Topix: Claude VonStroke, Life, Food, San Francisco County, CA, San Francisco, CA

Tue Aug 19, 2014

Courier News

Smoked products from butter to chocolate are in demandSmoked products ...

Smoked products from butter to chocolate are in demand Low and slow is the way to go Check out this story on mycentraljersey.com: http://mycj.co/1oPJql6 Eric Keating, along with Steve and Loren Raab, were your average backyard barbecue smokers before they perfected their version of low and slow cooking and opened their own BBQ joints.

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Related Topix: Life, Food, Dining, Meat

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