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3 hrs ago | Detroit News
Caramel and sea salt ice cream is being produced by many different companies. Our panel was very enthusiastic about this kind of ice cream and highly recommended incorporating it into your holiday desserts.
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First lady Michelle Obama unveiled the 2013 holiday decorations at the White House Wednesday, officially kicking off a season that will bring tens of thousands to the first family's adopted home for a series of parties and tours.
This recipe is one of the new additions to the book. "It's easy. It's the kind of thing that's great for a brunch," whether for Christmas Day or anytime during the year you have overnight guests, Murray says.
Open: The bakery 8 a.m. to 9 p.m. Tuesday-Thursday and Sunday; 8 a.m. to 10 p.m. Friday-Saturday.
It's a new month, and as we gear up for the holidays, we are full of new requests.
The recipe reviewed here appears on Page 12 of today's Dash, a monthly food magazine inserted in The Journal Gazette.
The trouble with the holiday season is the baking guilt. The issue is that I don't like baking.
A controversial question that featured in this year's dramatic arts matric exam paper will be disregarded by markers after a marking of sample papers last week.
Baking requires hands-on learning, so dive into our Very Merry Cookie Challenge web app and explore the nine cookie recipes that have won.
Engineering the perfect cookie: You can control the diameter and thickness of your favorite chocolate chip cookies by changing the temperature of the butter and the amount of flour in the dough.
Do you pahk the cah in Hahvahd yahd? Do you refer to multiple people as "dey"? Is a jelly doughnut called a "bismark," or is everything that comes out of a soda fountain called a coke, even if it's really 7-Up? Do you root for Da Bears? The way we speak, both the phrases we use and the accents that inflect those phrases, come from our upbringings.
Ahh. Just as you're leaning back, congratulating yourself that your Thanksgiving shopping is done and you've finished the stuff that can be done ahead, a sudden thought strikes: What about breakfast? After cooking a monumental feast, you can feel plenty justified in taking your clan out to breakfast on Friday.
Chicago baker Paula Haney grew up in Indianapolis, went to high school at Brebeuf and attended college at IU.
I've never thought of what I do in the kitchen each day as being particularly revolutionary, but after reading Michael Pollan 's newest book, Cooked: A Natural History of Transformation , I'm now convinced that the act of cooking is actually very powerful.
The Mt. Washington Valley will become a sweat treat paradise on December 14-15 weekend as the 13 Country Inns in the White Mountains celebrate their 17th Annual Inn to Inn Cookie & Candy Tour .
One way of finding a good place to eat is to simply follow the crowds. It's not a sure-fire approach - the wisdom of the masses can lead you astray - but in the case of Mulberry Street, a popular restaurant on Main Street in Manchester since 2005, the people are on to a good thing.