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12 min ago | Worcester Telegram & Gazette
For the Stevens clan, dairy farming always has been and always will be a family affair.
4 hrs ago | Altoona Mirror
You could say Pam Stock and her granddaughter, Kayla Jo Dodson, have worked side-by-side in Stock's ice cream business almost since it opened 15 years ago.
6 hrs ago | The Otago Daily Times
Job losses at Fonterra's Canpac facility in Waikato show the dangers of relying on dairy exports to China to sustain the economy, union leaders say.
10 hrs ago | WKOW-TV
The university announced Wednesday the UW School of Veterinary Medicine's Dairyland Initiative has received a $50,000 renewal grant from the Dean Foods Foundation to continue its efforts to improve cow comfort, health and milk production.
13 hrs ago | Galloway Today
An innovative project has been launched in Dumfries and Galloway to help young people into work while addressing skills shortages within the local dairy sector.
17 hrs ago | Theboltonnews.co.uk
BOLTON'S only farmer to bottle and sell his own milk proved he is the "cream of the crop" by scooping top prize at the country's premier agricultural event.
A dairy business that grew and flourished when North Jersey's new suburbs swelled with families hungry for milk and milk products is being sold at auction this week, another sign that milk no longer is America's go-to beverage for breakfast, lunch and dinner.
Water is the most abundant substance on Earth and in the human body. Seventy-five percent of our bodies are made of water and almost every bodily function requires water.
Looking for smoother pours in Paris summers Forget the cork, the crown cap and other sophisticated closures not really suited for swift home use : let's reintroduce the milk bottle, a good way to bottle your thirst wine intended for early drinking and no-fuss wine experience.
Vitamin D-deficient individuals are twice as likely to be diagnosed with schizophrenia as people who have sufficient levels of the vitamin, according to a new study published in the Endocrine Society's Journal of Clinical Endocrinology & Metabolism .
The new range of gates includes two-way and three-way segregation options, to allow individual cows to be separated from the herd for specific attention, or for the whole herd to be redirected or split into user-defined groups for feeding or grazing.
How Much Protein You Get: Almonds and pistachios have about 5-7 grams per ounce; macadamias and hazelnuts have 2-3 grams per ounce.
Our understanding of fats including which ones good are for us is evolving. We know for example that red meat and meat products, cakes and biscuits, which are rich sources of saturated fatty acids, are associated with an increased number of cardiovascular deaths.
Blueberry Shortcake was winner in the ice cream fruit flavours category and Lemon Cream Dreams took silver in the any ice cream, any flavour category.
You've heard the terms before, but do you really know what "pasteurized" and "homogenized" mean when it comes to milk? The processes are critical to both your safety and your taste buds, but are dramatically different.
LAK CUSTOM FOR HIGH PRODUCING DAIRY HERDS Jul. 22, 2014 Source: H.J. Baker news release Responding to customer demand, International Agriculture firm H.J. Baker today announced the introduction of MetaboMet Rumen Protected Methionine, to its line of rumen protected protein supplements for dairy herds.
'Raw' milk set to go on sale: Controversial new rules mean unpasteurised version will soon to be available for shoppers to buy from in-store vending machines Milk lovers could soon be able to buy the product unpasteurised from supermarkets and shops, under proposals being discussed this week.
Updated: Wed Jul 23, 2014 09:40 pm
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