Liqueurs News

Halloween is better with cocktails. Here's a ghostly treat that tastes a little bit like a root beer tootsie roll.

What started as a supporting role ingredient now steals the scene in this all-liqueur cocktail.

The jar of dark brown liquid seemed impossibly mysterious. Every few days, my mother would pull it from its corner under the kitchen sink, swirl it a few times, then tuck it back in among the Brillo pads and dish soap.

What should you do when a dozen cordial glasses appear on your front porch one morning, lined up next to the daily newspaper? Throw a cordial party, of course, with fancy little desserts to nibble while sipping pricey liqueurs.

For reasons unknown to the internets, October 16 is National Liqueur Day. But hey, any excuse, right? But while the internet may not know the origins of the day, it seems to have a pretty good idea of all the liqueurs out there, which include longtime faves like campari , cointreau, sambuca and Jagermeister as well as more exotic but increasingly ...

After a few weeks of foregoing the traditional Saturday tequila shots , they are back! Each of these two shots use liqueurs it's liqueur month at Examiner.com . Green Iguana A few weeks ago it was the Black Iguana .

Fall has arrived! Hot summer days are giving way to cooler days, and even cooler nights.

A READER enquires about the shelf life of his stash. P. Ong has kept the following bottles upright on his shelf for many years and wants to know which ones he can continue to keep: a 30-year-old Jules Sabourin dry white wine, two 15-year-old bottles of Benedictine DOM liqueur, two 10-year-old bottles of Hennessy VSOP, a 22-year-old bottle of ...

Donald Edge has created a $3.5 million bottle of Chambord liqueur. What will be entered into the Guinness Book of World Records as the most expensive bottle of spirits was created to celebrate the new stage version of Breakfast at Tiffany's, starring Anna Friel .

NEW YORK , Sept. 16 /PRNewswire/ -- Nothing suits aromatic, freshly brewed coffee like fresh cream.

Home Made Raspberry Liquor. 10 - Cups - Raspberries 1 - Quart Vodka - Inexpensive 4 - Teaspoons Coriander seed Place in large glass read more container.

The jar of dark brown liquid seemed impossibly mysterious. Every few days, my mother would pull it from its dank corner under the kitchen sink, swirl it a few times, then tuck it back in among the Brillo pads and dish soap.

Note: This recipe, from "Classic Liqueurs" by Cheryl Long and Heather Kibbey, needs 1/2 to 21/2 months to age.

Eric Marshall, brewmaster at Marshall Brewing Co., is no monk. But he knows monks, having visited two monasteries in Bavaria, Andechs and Weltenberg.

Herbs are the culinary workhorse of the garden. They're among the first edible plants to arrive in the spring and keep going all summer long.

Herbs are the culinary workhorse of the garden. They're among the first edible plants to arrive in the spring and keep going all summer long.

Homemade flavored liquors are inexpensive and easy to make. Infused with flavor -- some savory, some sweet and some as aromatic as a floral bouquet -- flavored liqueurs are delicious and easy to make.

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Barenjager is not one of those liqueurs that are essential for a well-stocked bar and I'd wager that 4 out of 10 people have never heard of it but it is a delightful surprise that is worth a taste.

My favorite spot in a liquor store is the place nobody else goes -- the dusty shelf.