Gin News

Korea's oldest liquor, makgeolli, is a milky liquor that's lightly carbonated and sweet, a close cousin of sake.

Morris dancing is a joy to behold, if you like to watch guys with tall hats on their heads, and bells tied to their shins, wearing brightly colored suspenders and waving handkerchiefs in the air with one hand while banging sticks together with the other.

Moughton a ' pronounced Moo-tun a ' is generally considered to have one of the prettiest summits of all fells in northern England.

I have come across today's timeless tipple in a few old cocktail books, but it's not one of those that has been completely forgotten because I have also seen it in a couple modern publications.

As Pernod Ricard names a new brand director for its gin brands, a recently published report from just-drinks/IWSR suggests it is will not be an easy category from which to extract growth.

Funny, the most contemporary takes on cocktails today almost always end up looking backward at what has come before.

The history of London's gin industry is peppered with tales of small-scale producers boiling up heady spirits in tiny sheds.

Gordon Ramsay, the celebrity chef, has cancelled a scholarship scheme he runs because of lack of funds.

THE ESSENTIAL MIX: Plymouth Gin & Tonic Using Plymouth gin in this variation gives a lovely citrus kick.

Alcohols are those liquor with high alcoholic contents. They include beer, dry gin, schnapps, whisky and others.

The Ramos Gin Fizz is the ultimate in refreshing - a frothy combination made exotic by orange flower water.

Sep 26th 2009 at 10:02AM A revolutionary cold distillation process is the genesis of Oxley , a beautifully-packaged new ultra-premium London dry gin from the UK rich with 14 botanical ingredients, including some unique notes making for a fresh, bright and intense spirit.

Booty Classic Join Buck from the Buck Wilde Morning Show for the Booty Classic , Friday at the Volcano! The Nicest Booty wins $957; members of the audience will decide the winner.

I was at home last night, tucking into some Marks & Spencer sustainably sourced crispy cod fillet, pack of 20, 2.99, and enjoying some Gordon's Gin when the call came.

An excellent cocktail that is a million miles from a regular gin and tonic. It is a fantastic fusion of Gordon's original London dry gin with fresh apple juice and ginger ale.

"Gin's a spirit unto herself. She's a loner. Gin can gnaw on the back of your neck till she nigh-on draws blood, and she can just as easily kiss you softly behind each ear, stroke the back of your shivering hand, and make you know that everything's going to be okay.

So on your way back from the beach or a Sunday drive, you spotted that roadside fruit stand or farmer's market and decided to stop and load up on some natural sweets.

Let's start the weekend right - with a cocktail recipe from Paul Clarke . Need more than one? Hit up the archives.

"I heard some time ago of a cocktail known as The Graham Greene, which was apparently born in Vietnam during the time that Greene spent a lot of time there.

Let's start the weekend right - with a cocktail recipe from Paul Clarke . Need more than one? Hit up the archives.